SPAGNIA TRADICION - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
87439186
Word Mark
SPAGNIA TRADICION
Status
730 - First Extension - Granted
Status Date
2021-12-10
Filing Date
2017-05-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
250125, 261121 - Other framework and ornamental borders. Rectangles that are completely or partially shaded.
Published for Opposition Date
2021-05-04
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
RHIM, ANDREW
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SPAGNIA"
Description of Mark
The mark consists of the wording "SPAGNIA TRADICION" with the letter "S" in a fanciful script design. The wording is surrounded by a stylized and partially shaded rectangular design, behind which appears curved lines, swirled lines, and multiple dot designs.
Goods and Services
(Based on 44(e)) (Based on Intent to Use) Food products, namely, olive oil and grapeseed oil for food, cooking oil, vinegar, tomato sauces, tomato paste, processed pimentos, processed olives, dried figs, preserved peppers, processed beans, soups, cheeses, sausages, deli meats in the nature of processed beef, processed chicken, processed salami, roasted nuts, flavoured nuts, fish products, namely, processed anchovies, processed sardines and processed mackerel; Food products, namely, preserved, canned, dried and pickled fruits and vegetables, preserved pitted sour cherries, preserved red peppers, roasted red peppers, pickles, antipasto, processed artichokes, preserved tomatoes, vegetable-based spreads, preserved asparagus
Goods and Services
(Based on 44(e)) (Based on Intent to Use) Food products, namely, pesto, vinegar, tomato sauces, dried spices, capers, rice, spices in the nature of dried paprika powder salt, peppercorns, dried spices, spice mixtures in the nature of a paprika-based blends and spice rubs; Carbonated and non-carbonated non-alcoholic beverages, namely, coffee-based beverages, tea-based beverages and coffees, loose tea and tea bags, coffee beans; Confectioneries, namely, candies and chocolates
Goods and Services
(Based on 44(e)) (Based on Intent to Use) Carbonated and non-carbonated non-alcoholic beverages, namely, fruit nectars, fruit juices
Translation of Words in Mark
The English translation of "SPAGNIA TRADICION" in the mark is "Spanish Tradition".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-11
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Kathryn Jennison Shultz
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2017-03-08 | 1826394 | Canada | True |
Trademark Events
Event Date | Event Description |
2017-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-05-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-08-02 | ASSIGNED TO EXAMINER |
2017-08-09 | NON-FINAL ACTION WRITTEN |
2017-08-09 | NON-FINAL ACTION E-MAILED |
2017-08-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-02-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-15 | ASSIGNED TO LIE |
2018-02-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-02-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-28 | NON-FINAL ACTION WRITTEN |
2018-02-28 | NON-FINAL ACTION E-MAILED |
2018-02-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-03-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-03-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-03-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-03-15 | SUSPENSION LETTER WRITTEN |
2018-03-15 | LETTER OF SUSPENSION E-MAILED |
2018-03-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-09-18 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2018-09-19 | SUSPENSION INQUIRY WRITTEN |
2018-09-19 | INQUIRY TO SUSPENSION E-MAILED |
2018-09-19 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2019-03-19 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-04-08 | SUSPENSION LETTER WRITTEN |
2019-04-08 | LETTER OF SUSPENSION E-MAILED |
2019-04-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-10-23 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2019-10-24 | NON-FINAL ACTION WRITTEN |
2019-10-24 | NON-FINAL ACTION E-MAILED |
2019-10-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-11-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-11-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-04-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-04-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-05-04 | SUSPENSION LETTER WRITTEN |
2020-05-04 | LETTER OF SUSPENSION E-MAILED |
2020-05-04 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2020-11-04 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2020-11-05 | SUSPENSION INQUIRY WRITTEN |
2020-11-05 | INQUIRY TO SUSPENSION E-MAILED |
2020-11-05 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2021-02-02 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-02-02 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-02-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-03-19 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2021-03-26 | ASSIGNED TO LIE |
2021-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-03-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-03-30 | EXAMINERS AMENDMENT -WRITTEN |
2021-03-30 | EXAMINERS AMENDMENT E-MAILED |
2021-03-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-03-30 | EXAMINER'S AMENDMENT ENTERED |
2021-03-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-04-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-05-04 | PUBLISHED FOR OPPOSITION |
2021-05-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-06-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-12-10 | TEAS EXTENSION RECEIVED |
2021-12-10 | EXTENSION 1 FILED |
2021-12-10 | EXTENSION 1 GRANTED |