Image Trademark with Serial Number 87439549
Status: 700 - Registered
Serial Number
87439549
Registration Number
5764181
Status
700 - Registered
Status Date
2019-05-28
Filing Date
2017-05-06
Registration Number
5764181
Registration Date
2019-05-28
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
110306, 110311 - Bowls (empty). Sauce boats, cruets, mustard pots, soup tureens.
Published for Opposition Date
2017-09-05
Law Office Assigned Location Code
O20
Employee Name
HSU, FONG
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Line drawing profile of a dulcera serving dish for sugar, candy, honey, jam, syrup, or other sweet food. A shallow bowl with a lip and a stand tapered to a narrow stem, less than half the total height.
Goods and Services
Artificial sweeteners
Goods and Services
Natural sweetener
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2017-05-11
Primary Code
001
First Use Anywhere Date
2019-04-03
First Use In Commerce Date
2019-04-03
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-11
Primary Code
030
First Use Anywhere Date
2019-04-03
First Use In Commerce Date
2019-04-03
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MORRIS IP HOLDINGS LLC
Address
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Trademark Events
Event Date | Event Description |
2017-05-10 | NEW APPLICATION ENTERED IN TRAM |
2017-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-05-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-08-02 | ASSIGNED TO EXAMINER |
2017-08-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-08-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-09-05 | PUBLISHED FOR OPPOSITION |
2017-09-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-10-31 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-04-30 | TEAS EXTENSION RECEIVED |
2018-05-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-04-30 | EXTENSION 1 FILED |
2018-05-15 | EXTENSION 1 GRANTED |
2018-05-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-10-31 | TEAS EXTENSION RECEIVED |
2018-10-31 | EXTENSION 2 FILED |
2018-11-05 | EXTENSION 2 GRANTED |
2018-11-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-04-04 | TEAS STATEMENT OF USE RECEIVED |
2019-04-04 | USE AMENDMENT FILED |
2019-04-08 | STATEMENT OF USE PROCESSING COMPLETE |
2019-04-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-04-25 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-05-28 | REGISTERED-PRINCIPAL REGISTER |