Image Trademark with Serial Number 87438533
Status: 700 - Registered
Image for trademark with serial number 87438533
Serial Number
87438533
Registration Number
5346008
Status
700 - Registered
Status Date
2017-11-28
Filing Date
2017-05-05
Registration Number
5346008
Registration Date
2017-11-28
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
020120, 020131, 090506 - Butchers, chefs, and bakers. Stylized men, including men depicted in caricature form. Chef's hat.
Published for Opposition Date
2017-09-12
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
BEDNARZ, DUSTIN THOMAS
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the image of a chef, with chef hat, apron, and outstretched arms.
Goods and Services
Lard; Shortening
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-11
Primary Code
029
First Use Anywhere Date
1978-12-00
First Use In Commerce Date
1978-12-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
NATASHA SHABANI
Address
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Trademark Events
Event DateEvent Description
2017-05-09NEW APPLICATION ENTERED IN TRAM
2017-05-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-05-12NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-08-02ASSIGNED TO EXAMINER
2017-08-04APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-09-12PUBLISHED FOR OPPOSITION
2017-09-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-11-28REGISTERED-PRINCIPAL REGISTER