YOUR NEW ADDRESS FOR CHICKEN - Trademark Details
Status: 700 - Registered
Serial Number
87435452
Registration Number
5358935
Word Mark
YOUR NEW ADDRESS FOR CHICKEN
Status
700 - Registered
Status Date
2017-12-19
Filing Date
2017-05-03
Registration Number
5358935
Registration Date
2017-12-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-10-03
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
LEE, IN PYO
Statements
Goods and Services
Prepared meals consisting primarily of meat, fish, shrimp or poultry; meat; processed fish; shrimps, not live; poultry; mashed potatoes; French fried potatoes; processed red beans
Goods and Services
Seasoned coatings for meat, fish, shrimp or poultry; biscuits; biscuit sandwiches; breakfast sandwiches consisting primarily of biscuits, egg, sausage, bacon and cheese; burritos; empanadas; gravy; dipping sauces; macaroni and cheese; rice; jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-09
Primary Code
029
First Use Anywhere Date
2012-01-01
First Use In Commerce Date
2012-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-09
Primary Code
030
First Use Anywhere Date
2012-01-01
First Use In Commerce Date
2012-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
THOMAS L. HOLT
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0066952
Original Filing Date USPTO
2017-05-10
International Registration Number
1357048
International Registration Date
2017-05-10
International Status Code
480
International Renewal Date
2027-05-10
Madrid History Events | ||
Date | Code | Description |
2018-03-19 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2017-06-17 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2018-06-08 | PCBNP | PARTIAL CEASING OF EFFECT PROCESSED BY IB |
2017-10-06 | PEXNX | SUBSEQUENT DESIGNATION PROCESSED BY IB |
2017-06-22 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
2017-06-22 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
2018-03-28 | CBMPP | CEASING OF EFFECT PROCESSED |
2018-03-28 | CBPSP | PARTIAL CEASING OF EFFECT NOTICE SENT TO IB |
2017-06-21 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2017-09-11 | SDRCV | SUBSEQUENT DESIGNATION RECEIVED |
2017-09-11 | SDSNT | SUBSEQUENT DESIGNATION SENT TO IB |
2017-05-10 | ACERT | AUTOMATICALLY CERTIFIED |
2017-05-10 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2017-05-10 | APPST | IR CERTIFIED AND SENT TO IB |
2017-07-20 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
Event Date | Event Description |
2017-05-06 | NEW APPLICATION ENTERED IN TRAM |
2017-05-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-07-31 | ASSIGNED TO EXAMINER |
2017-08-07 | NON-FINAL ACTION WRITTEN |
2017-08-07 | NON-FINAL ACTION E-MAILED |
2017-08-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-08-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-08-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-09-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-10-03 | PUBLISHED FOR OPPOSITION |
2017-10-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-12-19 | REGISTERED-PRINCIPAL REGISTER |