PEG AÇAÍ - Trademark Details
Status: 700 - Registered
Serial Number
87426642
Registration Number
5335366
Word Mark
PEG AÇAÍ
Status
700 - Registered
Status Date
2017-11-14
Filing Date
2017-04-26
Registration Number
5335366
Registration Date
2017-11-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020133, 020905, 040703, 050305, 050308, 050325, 050901, 241504, 260321, 261702, 261706 - Grotesque men formed by letters, numbers, punctuation or geometric shapes. Running. Geometric figures or combinations of geometric figures representing a person. Fern or palm fronds. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Berries. Arrowheads. Ovals that are completely or partially shaded. Wavy line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2017-08-29
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
JUN, WON KYUNG WENDY
Statements
Indication of Colors claimed
The color(s) white, purple, green and dark blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"AÇAI"
Description of Mark
The mark consists of the wording "Peg Açaí" in white color in stylized letters within a purple oval form. Between the words "Peg" and "Açaí" there is a white arrow with a design element of a purple man running inside. Overlaying the letter "A" is a design element of two green leaves and three dark blue açaí berries.
Goods and Services
Frozen fruits; Fruit pulp; Fruit pulps; Ice cream shakes; Processed acai berries
Goods and Services
Frozen yogurt; Ice-cream; Ice cream; Ice cream desserts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
029
First Use Anywhere Date
2015-10-19
First Use In Commerce Date
2017-04-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
030
First Use Anywhere Date
2015-10-19
First Use In Commerce Date
2017-04-01
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedade por quotas de responsabiliadade limitada (ltda)).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedade por quotas de responsabiliadade limitada (ltda)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedade por quotas de responsabiliadade limitada (ltda)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedade por quotas de responsabiliadade limitada (ltda)).
Address
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Correspondences
Name
PEDRO DRUMMOND
Address
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Trademark Events
| Event Date | Event Description |
| 2017-04-29 | NEW APPLICATION ENTERED IN TRAM |
| 2017-06-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-06-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-06-23 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2017-06-23 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2017-07-23 | ASSIGNED TO EXAMINER |
| 2017-07-25 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-07-25 | EXAMINERS AMENDMENT E-MAILED |
| 2017-07-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-07-25 | ASSIGNED TO LIE |
| 2017-07-25 | EXAMINER'S AMENDMENT ENTERED |
| 2017-07-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-08-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-08-29 | PUBLISHED FOR OPPOSITION |
| 2017-08-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-11-14 | REGISTERED-PRINCIPAL REGISTER |
| 2018-05-15 | CERTIFICATE OF CORRECTION ISSUED |
