PAPA VINCE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87426905
Serial Number
87426905
Registration Number
5487892
Word Mark
PAPA VINCE
Status
700 - Registered
Status Date
2018-06-05
Filing Date
2017-04-26
Registration Number
5487892
Registration Date
2018-06-05
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-09-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
GALAN, MATTHEW
Statements
Goods and Services
Edible olive oil; olive oil for food; olive oil for culinary purposes; aromatized edible olive oil; aromatized olive oil for food; aromatized olive oil for culinary purposes; curd; orange curd; lemon curd; marmalades; vegetable preserves; vegetable preserves in oil; vegetable preserves, namely, Italian squash, eggplant, and pepper preserves; grilled vegetables, namely, eggplant; preserved, dried, cooked and grilled vegetables; prosciutto; salami; cheese; tuna fish, not live; tuna fish, not live, in oil
Goods and Services
Pasta; tomato sauce; bread; yeast; vinegar; salt; sea salt; pastries; bakery goods and dessert items, namely, cakes, cookies, pastries, candies and frozen confections for retail and wholesale distribution and consumption on and off premises; spices; dried herbs; dried herbs, namely, oregano, basil, sage, rosemary, pepper, chile, and saffron; saffron for use as a food seasoning; flours; and flours from ancient grains
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
029
First Use Anywhere Date
2014-01-07
First Use In Commerce Date
2014-01-07
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
030
First Use Anywhere Date
2015-04-01
First Use In Commerce Date
2015-04-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
S. NATHAN GORDON
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4818659
Prior Registration5188161
Trademark Events
Event DateEvent Description
2017-04-29NEW APPLICATION ENTERED IN TRAM
2017-06-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-07-22ASSIGNED TO EXAMINER
2017-07-24EXAMINERS AMENDMENT -WRITTEN
2017-07-24EXAMINERS AMENDMENT E-MAILED
2017-07-24NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-07-24EXAMINER'S AMENDMENT ENTERED
2017-07-24APPROVED FOR PUB - PRINCIPAL REGISTER
2017-07-28ASSIGNED TO LIE
2017-08-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-09-05PUBLISHED FOR OPPOSITION
2017-09-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-31NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-04-06TEAS EXTENSION RECEIVED
2018-04-06EXTENSION 1 FILED
2018-04-06EXTENSION 1 GRANTED
2018-04-06TEAS STATEMENT OF USE RECEIVED
2018-04-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-04-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-04-06USE AMENDMENT FILED
2018-04-24STATEMENT OF USE PROCESSING COMPLETE
2018-04-30ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-05-01NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-06-05REGISTERED-PRINCIPAL REGISTER