BT KITCHEN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87419672
Serial Number
87419672
Registration Number
5335210
Word Mark
BT KITCHEN
Status
700 - Registered
Status Date
2017-11-14
Filing Date
2017-04-21
Registration Number
5335210
Registration Date
2017-11-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-08-29
Law Office Assigned Location Code
N20
Employee Name
SNABB, SANDRA MARIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KITCHEN" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "CHU FANG"
Description of Mark
The mark consists of the stylized wording "BT KITCHEN" above four Chinese characters that transliterate to "bian tai chu fang".
Goods and Services
Meal served in a box, namely, noodle-based prepared meals; Instant rice; Pasta; Noodles; ramen (Japanese noodle-based dish); Instant noodles; Dried noodles; Instant bean starch vermicelli; Rice vermicelli; Noodle-based prepared meals; Seasonings; Sauces; Relish; Chili oil for use as a seasoning or condiment
Transliteration Statement
The non-Latin characters in the mark translate to "bian tai chu fang" in the mark is and this means "transformed kitchen" in English.
Translation of Words in Mark
The wording "BT Kitchen" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-27
Primary Code
030
First Use Anywhere Date
2017-04-18
First Use In Commerce Date
2017-04-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
WU SHUANG
Address
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Trademark Events
Event DateEvent Description
2017-04-25NEW APPLICATION ENTERED IN TRAM
2017-04-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-27TEAS VOLUNTARY AMENDMENT RECEIVED
2017-04-28NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-05-17ASSIGNED TO LIE
2017-05-17APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2017-07-18ASSIGNED TO EXAMINER
2017-07-21EXAMINERS AMENDMENT -WRITTEN
2017-07-21EXAMINERS AMENDMENT E-MAILED
2017-07-21NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-07-21EXAMINER'S AMENDMENT ENTERED
2017-07-21APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-29PUBLISHED FOR OPPOSITION
2017-08-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-11-14REGISTERED-PRINCIPAL REGISTER