JANSAL VALLEY INSPIRATION DISCOVERED - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87417149
Serial Number
87417149
Registration Number
5944546
Word Mark
JANSAL VALLEY INSPIRATION DISCOVERED
Status
700 - Registered
Status Date
2019-12-24
Filing Date
2017-04-19
Registration Number
5944546
Registration Date
2019-12-24
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-02-27
Attorney Name
Meredith D. Pikser
Law Office Assigned Location Code
N50
Employee Name
DERBY, KAREN SHEREE
Statements
Goods and Services
Wood chips for cooking and smoking foods
Goods and Services
Specialty foods, namely, full line of processed nuts; processed edible seeds, not being seasonings or flavorings; full line of trail, snack, and bridge mixes consisting primarily of processed nuts, seeds, dried fruit or dried vegetables and also including any combination of seasonings, crackers and chocolate
Goods and Services
Specialty foods, namely, glazes, namely, glaze which is comprised primarily of balsamic vinegar for cooking; flavored vinegars
Goods and Services
Specialty foods, namely, full line of unprocessed nuts; full line of fresh vegetables including lentils and beans; full line of fresh fruits; full line of fresh herbs; full line of fresh seasonings, namely, fresh edible flower blossoms, dried lavender, fresh edible lemon grass, fresh wheat grass, fresh edible rootstocks and fresh edible tubers; fresh mushrooms
Goods and Services
Non-alcoholic cocktail mixes; ponzu fruit juice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-25
Primary Code
029
First Use Anywhere Date
2018-00-00
First Use In Commerce Date
2018-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-25
Primary Code
030
First Use Anywhere Date
2019-10-22
First Use In Commerce Date
2019-10-22
Current Trademark Owners
Party Name
THE CHEFS' WAREHOUSE, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
THE CHEFS' WAREHOUSE, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Friendly Fruit, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Friendly Fruit, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Friendly Fruit, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Meredith D. Pikser
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2097885
Prior Registration2133394
Prior Registration3204454
Continuity Child87980892
Trademark Events
Event DateEvent Description
2017-04-22NEW APPLICATION ENTERED IN TRAM
2017-04-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-06-28ASSIGNED TO EXAMINER
2017-06-29PRIORITY ACTION WRITTEN
2017-06-29PRIORITY ACTION E-MAILED
2017-06-29NOTIFICATION OF PRIORITY ACTION E-MAILED
2017-12-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-01-11ASSIGNED TO LIE
2018-01-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-01-12TEAS/EMAIL CORRESPONDENCE ENTERED
2018-01-19EXAMINERS AMENDMENT -WRITTEN
2018-01-19EXAMINERS AMENDMENT E-MAILED
2018-01-19NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-01-19EXAMINER'S AMENDMENT ENTERED
2018-01-23EXAMINERS AMENDMENT -WRITTEN
2018-01-23EXAMINERS AMENDMENT E-MAILED
2018-01-23NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-01-23EXAMINER'S AMENDMENT ENTERED
2018-01-24APPROVED FOR PUB - PRINCIPAL REGISTER
2018-02-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-02-27PUBLISHED FOR OPPOSITION
2018-02-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-04-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-10-24TEAS EXTENSION RECEIVED
2018-10-24EXTENSION 1 FILED
2018-10-24EXTENSION 1 GRANTED
2018-10-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-10-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-04-22TEAS EXTENSION RECEIVED
2019-04-22TEAS REQUEST TO DIVIDE RECEIVED
2019-05-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-04-22DIVISIONAL REQUEST RECEIVED
2019-05-14DIVISIONAL PROCESSING COMPLETE
2019-04-22EXTENSION 2 FILED
2019-05-14EXTENSION 2 GRANTED
2019-05-15CORRECTED NOA E-MAILED
2019-05-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-10-24TEAS STATEMENT OF USE RECEIVED
2019-10-24USE AMENDMENT FILED
2019-10-26STATEMENT OF USE PROCESSING COMPLETE
2019-11-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-11-20NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-12-24REGISTERED-PRINCIPAL REGISTER
2020-04-01AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-04-09TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-04-09TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-04-09ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-04-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-04-09APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED