WOMEN AT WORK - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87412595
Serial Number
87412595
Registration Number
5419795
Word Mark
WOMEN AT WORK
Status
700 - Registered
Status Date
2018-03-06
Filing Date
2017-04-14
Registration Number
5419795
Registration Date
2018-03-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020302, 020702, 020906, 110313, 261701, 261705 - Shadows or silhouettes of women. Groups of females. Carrying items such as buckets or bags. Sauce pans, pots, frying pans (non-electric). Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-08-29
Law Office Assigned Location Code
L10
Employee Name
PARADEWELAI, BENJI YUE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WOMEN,WORK"
Description of Mark
The mark consists of There are 5 women who are carrying pot on their heads in silhouette. These women appear as if they are walking on the ground. "Women at work" text is located between two women on the left side and three women on the right side of it. Each of the woman appears as a different woman, i.e. they are not five copies of the same woman.
Goods and Services
Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Grain-based snack foods; Multigrain-based snack foods; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Quinoa-based snack foods; Rice-based snack food; Rice-based snack foods; Wheat-based snack foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-21
Primary Code
030
First Use Anywhere Date
2017-04-30
First Use In Commerce Date
2017-04-30
Current Trademark Owners
Party Name
Nisha, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Nisha, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Nisha, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Nisha, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
NISHA, LLC
Address
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Trademark Events
Event DateEvent Description
2017-04-18NEW APPLICATION ENTERED IN TRAM
2017-04-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-22NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-07-10ASSIGNED TO EXAMINER
2017-07-10EXAMINERS AMENDMENT -WRITTEN
2017-07-10EXAMINERS AMENDMENT E-MAILED
2017-07-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-07-10EXAMINER'S AMENDMENT ENTERED
2017-07-11APPROVED FOR PUB - PRINCIPAL REGISTER
2017-07-23ASSIGNED TO LIE
2017-08-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-29PUBLISHED FOR OPPOSITION
2017-08-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-12-11TEAS STATEMENT OF USE RECEIVED
2017-12-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-12-11USE AMENDMENT FILED
2017-12-26STATEMENT OF USE PROCESSING COMPLETE
2017-12-27SU - NON-FINAL ACTION - WRITTEN
2017-12-27NON-FINAL ACTION E-MAILED
2017-12-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-01-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-01-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-01-30TEAS/EMAIL CORRESPONDENCE ENTERED
2018-01-30ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-01-31NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-03-06REGISTERED-PRINCIPAL REGISTER