HKSCAN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87408200
Serial Number
87408200
Word Mark
HKSCAN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-07-09
Filing Date
2017-04-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110103, 260303, 260311, 260321, 261501, 261521 - Forks. Incomplete ovals. Letters, numerals, punctuation, geometric figures, objects, humans, plants or animals comprising an oval. Ovals that are completely or partially shaded. Polygons as carriers or as single or multiple line borders. Polygons that are completely or partially shaded.
Published for Opposition Date
2017-10-10
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
KOLODNER, LOUIS FRANCI
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "hkscan" in white in the center, surrounded by a circular design that is shaped like a fork which is in white, with the fork end at the top, all of which are within a custom hexagonal design in red.
Goods and Services
Meat, fish, poultry and game, not live; Shellfish, not live; Meat extracts; Processed meat products, namely, smoked sausages, breakfast sausages, meatballs, bacon, burgers, deli meats, ham, salami, bologna, hot dogs, and pastrami; Minced meat; Sausages; Prepared meals consisting principally of meat, game, poultry or fish; Soups; Soup cubes; Preparations for making bouillon; Meat products being in the form of burger patties; Meat substitutes; Charcuterie; Cold cuts, namely, sliced meats and cheeses; Ham; Cooked meat dishes; Meat preserves; Bacon; Meat-based snack foods; Potato snack foods; Fruit and vegetable based snack foods; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Blood pudding; Blood sausages; Broth; Broth concentrates; Bouillon; Bouillon concentrate; Tinned meat, namely, canned ham; Liver; Liver pate; Liver pastes; Preserved meat; Beef jerky; Pickled pigs' feet; Offal; Fresh poultry; Fresh meat; Processed meat; Turkey; Turkey meat; Turkey products, namely, smoked turkey sausages, breakfast turkey sausages, turkey meatballs, turkey bacon, turkey burgers, sliced deli meats, turkey ham, turkey salami, turkey bologna, turkey hot dogs, and turkey pastrami; Processed turkey; Processed turkey products, namely, smoked turkey sausages, breakfast turkey sausages, turkey meatballs, turkey bacon, turkey burgers, sliced deli meats made of turkey, ham, turkey salami, turkey bologna, turkey hot dogs, and turkey pastrami; Chicken; Chicken meat; Processed chicken; Processed chicken products, namely, smoked chicken sausages, breakfast chicken sausages, chicken meatballs, chicken burgers, deli meats made of chicken, and chicken hot dogs; Dehydrated chicken; Cooked chicken; Fried chicken; Deep frozen chicken; Chicken feet
Goods and Services
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour; Preparations made from cereals, namely, cereal-based snack foods, ready-to-eat cereal-derived food bar, and breakfast cereals; Bread; Pastries; Confectionary made of sugar or sugar substitutes; Edible ices; Sugar, Honey, Treacle; Yeast, Baking-powder; Salt; Mustard; Vinegar; Savory sauces used as condiments; Spices; Ice; Sauces; Meat tenderizers, for household purposes; Food flavorings made from meat; Marinades; Seasoned coating for meat, fish, poultry; Noodle-based prepared meals; Rice-based prepared meals; Pasta-based prepared meals; Pasta sauce; Meat pies; Meat gravies; Ham glaze
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-19
Primary Code
030
Correspondences
Name
REBECCAH GAN
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4665272
Prior Registration4829379
Trademark Events
Event DateEvent Description
2017-04-15NEW APPLICATION ENTERED IN TRAM
2017-04-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-07-06ASSIGNED TO EXAMINER
2017-07-12NON-FINAL ACTION WRITTEN
2017-07-12NON-FINAL ACTION E-MAILED
2017-07-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-08-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-09-05ASSIGNED TO LIE
2017-09-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-09-06TEAS/EMAIL CORRESPONDENCE ENTERED
2017-09-06EXAMINERS AMENDMENT -WRITTEN
2017-09-06EXAMINERS AMENDMENT E-MAILED
2017-09-06NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-09-06EXAMINER'S AMENDMENT ENTERED
2017-09-07APPROVED FOR PUB - PRINCIPAL REGISTER
2017-09-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-10-10PUBLISHED FOR OPPOSITION
2017-10-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-12-05NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-07-09ABANDONMENT - NO USE STATEMENT FILED
2018-07-09ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED