Image Trademark with Serial Number 87407639
Status: 700 - Registered
Serial Number
87407639
Registration Number
6010610
Status
700 - Registered
Status Date
2020-03-17
Filing Date
2017-04-11
Registration Number
6010610
Registration Date
2020-03-17
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-12-31
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of three standard Chinese characters.
Goods and Services
Meat; Marinated meat in vacuum sealed packages; Cooked meat in vacuum sealed packages; Packaged meats; Prepared meat; Pork; Marinated pork in vacuum sealed packages; Cooked pork in vacuum sealed packages; Packaged pork; Prepared pork; Pork hock; Marinated pork hock in vacuum sealed packages; Cooked pork hock in vacuum sealed packages; Packaged pork hock; Prepared pork hock
Goods and Services
Restaurant services; restaurant services featuring Taiwanese cuisine
Transliteration Statement
The first two non-Latin characters in the mark transliterate to "AN KE" and this has no meaning in a foreign language. The third non-Latin character in the mark transliterates to "LU", which is a Chinese surname.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-19
Primary Code
029
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-04-19
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Anne W. Glazer
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2016-12-19 | 1814924 | Canada | True |
Trademark Events
Event Date | Event Description |
2017-04-14 | NEW APPLICATION ENTERED IN TRAM |
2017-04-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-04-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-07-03 | ASSIGNED TO EXAMINER |
2017-07-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-07-14 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2017-07-20 | ELECTRONIC RECORD REVIEW COMPLETE |
2017-08-01 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2017-08-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2017-08-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-08-18 | ASSIGNED TO LIE |
2017-08-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-09-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-09-26 | PUBLISHED FOR OPPOSITION |
2017-09-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-11-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-05-18 | TEAS EXTENSION RECEIVED |
2018-05-18 | EXTENSION 1 FILED |
2018-05-18 | EXTENSION 1 GRANTED |
2018-05-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-11-20 | TEAS EXTENSION RECEIVED |
2018-11-20 | EXTENSION 2 FILED |
2018-11-20 | EXTENSION 2 GRANTED |
2018-11-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-04-26 | TEAS EXTENSION RECEIVED |
2019-04-26 | EXTENSION 3 FILED |
2019-04-26 | EXTENSION 3 GRANTED |
2019-04-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-10-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-10-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-10-29 | TEAS PETITION TO AMEND BASIS RECEIVED |
2019-10-29 | TEAS EXTENSION RECEIVED |
2019-10-31 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-10-29 | EXTENSION 4 FILED |
2019-10-31 | EXTENSION 4 GRANTED |
2019-11-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-11-15 | ASSIGNED TO PETITION STAFF |
2019-11-19 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2019-11-19 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2019-11-21 | NOTICE OF ALLOWANCE CANCELLED |
2019-11-23 | CASE RETURNED TO EXAMINATION |
2019-12-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-31 | PUBLISHED FOR OPPOSITION |
2019-12-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-03-17 | REGISTERED-PRINCIPAL REGISTER |