GRASS ROOT NATURALS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87407204
Serial Number
87407204
Registration Number
5506044
Word Mark
GRASS ROOT NATURALS
Status
700 - Registered
Status Date
2018-07-03
Filing Date
2017-04-11
Registration Number
5506044
Registration Date
2018-07-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051303, 260106 - Grasses. Semi-circles.
Published for Opposition Date
2018-04-17
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
GOLDEN, LAURA DAWN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NATURALS"
Description of Mark
The mark consists of a semi circle within which is the stylized words "GRASS ROOT" and the word "NATURALS" in script. The letter "A" in the word "GRASS" contains a grass design.
Goods and Services
powdered dietary supplements comprised primarily of natural ingredients
Goods and Services
Dried vegetables in powder form comprised primarily of natural ingredients
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-04-18
Primary Code
005
First Use Anywhere Date
2016-03-19
First Use In Commerce Date
2016-03-19
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-18
Primary Code
029
First Use Anywhere Date
2016-03-19
First Use In Commerce Date
2016-03-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
GAYLE L. STRONG
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2017-04-14NEW APPLICATION ENTERED IN TRAM
2017-04-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-19NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-07-05ASSIGNED TO EXAMINER
2017-07-13NON-FINAL ACTION WRITTEN
2017-07-13NON-FINAL ACTION E-MAILED
2017-07-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-08-31ASSIGNED TO EXAMINER
2017-12-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-12-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-12-15TEAS/EMAIL CORRESPONDENCE ENTERED
2018-01-02NON-FINAL ACTION WRITTEN
2018-01-02NON-FINAL ACTION E-MAILED
2018-01-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-02-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-03-08ASSIGNED TO LIE
2018-03-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-09TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-09APPROVED FOR PUB - PRINCIPAL REGISTER
2018-03-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-04-17PUBLISHED FOR OPPOSITION
2018-04-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-07-03REGISTERED-PRINCIPAL REGISTER