SINCE 1963 GORAESA FISHCAKE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87406186
Serial Number
87406186
Registration Number
5514844
Word Mark
SINCE 1963 GORAESA FISHCAKE
Status
700 - Registered
Status Date
2018-07-10
Filing Date
2017-04-11
Registration Number
5514844
Registration Date
2018-07-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260921, 280103, 280104 - Squares that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2017-08-29
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
MCMORROW, RONALD G
Statements
Indication of Colors claimed
The color(s) black, white and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SINCE 1963", "FISH CAKE", AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "EOMUG" AND "BUSAN EOMUG"
Description of Mark
The mark consists of three fanciful Asian characters that have no meaning in black with the middle character being a human stick figure, and to the right of the last character appears a square stamp shaded red containing Asian characters in white, below the three Asian characters appears the literal element "SINCE 1963" in black, to the right of the square stamp appears another set of Asian characters in black, below which appears the literal element "GORAESA FISH CAKE" in black.
Goods and Services
fish cakes; steamed or toasted cakes of fish paste; fish sausages; preserved fish; canned fish, dried fish; fish sausages; preserved fish; processed fish; smoked fish; frozen fish; marinated fish; uncooked hamburger patties
Pseudo Mark
SINCE NINETEEN SIXTY THREE GORAESA FISHCAKE
Transliteration Statement
The non-Latin characters in the mark transliterate to "GOLAE SA EOMUG" and "BUSAN EOMUG" and this means "GORAESA FISH CAKE" and "BUSAN FISH CAKE" in English.
Translation of Words in Mark
The word "GORAESA" appearing in the mark has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-18
Primary Code
029
First Use Anywhere Date
2017-09-22
First Use In Commerce Date
2017-09-22
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
SANGWON KIM
Address
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Trademark Events
Event DateEvent Description
2017-04-14NEW APPLICATION ENTERED IN TRAM
2017-04-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-19NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-07-06ASSIGNED TO EXAMINER
2017-07-07EXAMINERS AMENDMENT -WRITTEN
2017-07-07EXAMINERS AMENDMENT E-MAILED
2017-07-07NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-07-07EXAMINER'S AMENDMENT ENTERED
2017-07-07APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-29PUBLISHED FOR OPPOSITION
2017-08-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-04-24TEAS EXTENSION RECEIVED
2018-04-24EXTENSION 1 FILED
2018-04-24EXTENSION 1 GRANTED
2018-04-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-05-11TEAS STATEMENT OF USE RECEIVED
2018-06-02CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-05-11USE AMENDMENT FILED
2018-06-02STATEMENT OF USE PROCESSING COMPLETE
2018-06-07ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-06-08NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-07-10REGISTERED-PRINCIPAL REGISTER
2019-07-01TEAS CHANGE OF CORRESPONDENCE RECEIVED