PALENQUE MEAT PROVISIONS EXCELLENT QUALITY, GREAT TASTE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87406487
Word Mark
PALENQUE MEAT PROVISIONS EXCELLENT QUALITY, GREAT TASTE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-11-14
Filing Date
2017-04-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 260321, 261121, 261125 - Banners. Ovals that are completely or partially shaded. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2017-08-15
Law Office Assigned Location Code
L10
Employee Name
MAYES, LAURIE ANN
Statements
Indication of Colors claimed
The color(s) red, yellow, black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MEAT PROVISIONS EXCELLENT QUALITY, GREAT TASTE"
Description of Mark
The mark consists of a red oval rectangular shape with lighter red scrollwork or curved lines inside, and with the red oval rectangular shape being outlined in yellow and black. Inside appears the word "Palenque" in white and beneath that is a yellow banner integrated at the bottom of the oval rectangular shape where the banner is outlined in black and yellow. The language "Meat Provisions" appears in the banner in red. Beneath the design elements is the language "Excellent Quality, Great Taste" written in black.
Goods and Services
Cheese; Sausage casings; Sausage casings, natural or artificial; Sausage meat; Sausages; Blood sausage; Hot dog sausages; Preserved meats and sausages; Smoked sausages; Turkey sausages; Uncooked sausages; Vegetarian sausages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-18
Primary Code
029
First Use Anywhere Date
2017-04-01
First Use In Commerce Date
2017-04-01
Correspondences
Name
Rafaela Balbuena
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2017-04-14 | NEW APPLICATION ENTERED IN TRAM |
2017-04-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-04-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-07-05 | ASSIGNED TO EXAMINER |
2017-07-10 | NON-FINAL ACTION WRITTEN |
2017-07-10 | NON-FINAL ACTION E-MAILED |
2017-07-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-07-11 | EXAMINERS AMENDMENT -WRITTEN |
2017-07-11 | EXAMINERS AMENDMENT E-MAILED |
2017-07-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-07-11 | ASSIGNED TO LIE |
2017-07-11 | EXAMINER'S AMENDMENT ENTERED |
2017-07-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-07-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-08-15 | PUBLISHED FOR OPPOSITION |
2017-08-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-10-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-03-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-03-27 | TEAS STATEMENT OF USE RECEIVED |
2018-04-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-03-27 | USE AMENDMENT FILED |
2018-04-16 | STATEMENT OF USE PROCESSING COMPLETE |
2018-04-18 | SU - NON-FINAL ACTION - WRITTEN |
2018-04-18 | NON-FINAL ACTION E-MAILED |
2018-04-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-11-14 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2018-11-14 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |