"DELICIOUS THINGS HAPPEN AT RESTIVO" R RESTIVO SINCE 1922 - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87401743
Serial Number
87401743
Word Mark
"DELICIOUS THINGS HAPPEN AT RESTIVO" R RESTIVO SINCE 1922
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-05-07
Filing Date
2017-04-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 260106, 260307, 260317, 260521, 261121, 270301 - Clusters and sheaves of other grains, including stalks of grains. Semi-circles. Ovals with a decorative border, including scalloped, ruffled and zig-zag edges. Concentric ovals and ovals within ovals. Triangles that are completely or partially shaded. Rectangles that are completely or partially shaded. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2017-08-08
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
GANDARA, KEYLA MARIA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SINCE 1922"
Description of Mark
The mark consists of an oval design with a scalloped boarder. Inside the top edge of the oval are the words '"DELICIOUS THINGS HAPPEN AT RESTIVO"". In the center of the oval is the stylized depiction of the letter "R", inside which, is the word "RESTIVO" with the stylized image of a shaft of wheat. Below this are the words "SINCE 1922".
Goods and Services
Bread; Brownies; Cannoli; Cookies; Cup cakes; Frozen breads; Fudge; Pastries
Pseudo Mark
"DELICIOUS THINGS HAPPEN AT RESTIVO" R RESTIVO SINCE NINETEEN TWENTY TWO
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-13
Primary Code
030
Correspondences
Name
ANDREA W. JACOBS
Address
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Trademark Events
Event DateEvent Description
2017-04-10NEW APPLICATION ENTERED IN TRAM
2017-04-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-14NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-06-27ASSIGNED TO EXAMINER
2017-07-05APPROVED FOR PUB - PRINCIPAL REGISTER
2017-07-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-08PUBLISHED FOR OPPOSITION
2017-08-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-03NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-05-07ABANDONMENT - NO USE STATEMENT FILED
2018-05-07ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED