CREMA DI ELEGÀNZA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87399280
Word Mark
CREMA DI ELEGÀNZA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-07-08
Filing Date
2017-04-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-04-10
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SINGH, TEJBIR
Statements
Goods and Services
Frozen novelties, namely, frozen fruits in the form of sticks, sandwiches and cups
Goods and Services
Frozen confections; ice cream; frozen novelties, namely, ice cream and gelato
Translation of Words in Mark
The English translation of "CREMA DI ELEGANZA" in the mark is "cream of elegance".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-11
Primary Code
030
Correspondences
Name
JONATHAN D. REICHMAN
Address
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Trademark Events
Event Date | Event Description |
2017-04-08 | NEW APPLICATION ENTERED IN TRAM |
2017-04-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-06-27 | ASSIGNED TO EXAMINER |
2017-07-03 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2017-07-03 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2017-07-03 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2017-07-03 | ASSIGNED TO LIE |
2017-07-03 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2017-08-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-08-28 | FINAL REFUSAL WRITTEN |
2017-08-28 | FINAL REFUSAL E-MAILED |
2017-08-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-02-28 | EXPARTE APPEAL RECEIVED AT TTAB |
2018-02-28 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2018-02-28 | EX PARTE APPEAL-INSTITUTED |
2018-02-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-03-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-03-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-03-05 | EXPARTE APPEAL TERMINATED |
2018-03-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2018-03-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-04-10 | PUBLISHED FOR OPPOSITION |
2018-04-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-06-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-12-05 | TEAS EXTENSION RECEIVED |
2018-12-05 | EXTENSION 1 FILED |
2018-12-05 | EXTENSION 1 GRANTED |
2018-12-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-06-12 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2019-07-08 | ABANDONMENT - NO USE STATEMENT FILED |
2019-07-08 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
2021-09-15 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |