PIPKIN - Trademark Details
Status: 700 - Registered
Serial Number
87394041
Registration Number
5548359
Word Mark
PIPKIN
Status
700 - Registered
Status Date
2018-08-28
Filing Date
2017-03-31
Registration Number
5548359
Registration Date
2018-08-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-06-12
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
BLANE, SUZANNE M
Statements
Goods and Services
Meat, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products not including smoothies, ice cream, ice milk, ice cream desserts, and frozen yogurt; Edible oils and fats; Coconut oil; preserved berries; preserved goji berries; preserved acai berries; acai berry powder; freeze dried acai berry powder; acerola berry powder; freeze dried acerola berry powder; amla berry powder; freeze dried amla berry powder; apricot kernels; apricot kernel powder; banana powder; freeze dried banana powder; blackberry powder; processed bee pollen for food purposes; blueberry powder; blackcurrant powder; freeze dried blackcurrant powder; butter; cacao butter; cacao butter wafers; coconut powder; cranberry powder; kale powder; ligonberry powder; lucoma powder; maqui berry powder; pineapple powder; freeze dried pineapple powder; processed edible seeds, namely, hemp seeds; raspberry powder; sour cherry powder; bee pollen; spinach powder; processed yacon powder; processed chia seeds; all of the above for culinary purposes not being seasonings or flavorings
Goods and Services
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Bread and pastries; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces; Spices; Ice; Coconut flour; cacao powder; coco powder; salt; pink salt; honey; fruit seeds; cinnamon; sugar; coconut sugar; processed hemp seeds for use as a flavoring for foods and beverages; processed royal quinoa; cacao nibs; cacao liquor; processed royal quinoa grain; beetroot powder; barley grass powder; baobab powder; camu camu powder; camu camu paste; chlorella powder; guarana powder; maca powder; moringa powder; neem powder; psyllium husk powder; triphala powder for use as a herb, spice or flavoring for food or beverages; wheatgrass powder; wheatgrass juice powder; yacon powder for use as a sweetener
Goods and Services
Live fish; Agricultural products, namely, unprocessed seeds, live root stocks, and cellulose for use as animal bedding; fruit seeds; hemp seeds for agricultural purposes; unprocessed chia seeds; Live animals; Fresh fruits and vegetables; Natural plants and flowers; Foodstuffs for animals; Malt for brewing and distilling; Raw and unprocessed grains and seeds for eating; fresh berries; fresh goji berries; fresh acai berries; vegetable seeds for planting; bee pollen being raw material for industrial use; unprocessed amaranth grain; fresh acerola berries; fresh amla berries; fresh apricots; raw apricot kernels; fresh bananas; unprocessed barley grass; unprocessed chia seeds; fresh blueberries; fresh blackcurrants; raw coco beans; raw cacao beans; raw coconuts; raw incan berries; fresh pineapple; fresh cherries; fresh sour cherries; fresh spinach
Goods and Services
Beers; Mineral and aerated waters; Non-alcoholic fruit beverages and fruit juices; Syrups used in the preparation of beverages; non-alcoholic cider; non-alcoholic apple cider; coconut water
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (private limited company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (private limited company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private limited company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (private limited company).
Address
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Correspondences
Name
MATTHEW A. HOMYK
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
EU | False |
Trademark Events
Event Date | Event Description |
2017-04-04 | NEW APPLICATION ENTERED IN TRAM |
2017-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-06-23 | ASSIGNED TO EXAMINER |
2017-06-28 | NON-FINAL ACTION WRITTEN |
2017-06-28 | NON-FINAL ACTION E-MAILED |
2017-06-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-12-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-12-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-01-10 | ASSIGNED TO LIE |
2018-01-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-01-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-03-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-04-03 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2018-04-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2018-05-08 | EXAMINERS AMENDMENT -WRITTEN |
2018-05-08 | EXAMINERS AMENDMENT E-MAILED |
2018-05-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-05-08 | EXAMINER'S AMENDMENT ENTERED |
2018-05-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-05-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-06-12 | PUBLISHED FOR OPPOSITION |
2018-06-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-08-28 | REGISTERED-PRINCIPAL REGISTER |