FITNIPS - Trademark Details
Status: 700 - Registered
Serial Number
87393995
Registration Number
5456756
Word Mark
FITNIPS
Status
700 - Registered
Status Date
2018-05-01
Filing Date
2017-03-31
Registration Number
5456756
Registration Date
2018-05-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 270304 - Clusters and sheaves of other grains, including stalks of grains. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2018-02-13
Law Office Assigned Location Code
N30
Employee Name
MAIHOS, JESSIE ANDREA
Statements
Indication of Colors claimed
The color(s) green, brown, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "FITNIPS" in phosphate style lettering in white and outlined in green. There is a brown wheat stalk representing the first letter "I" in the word "FITNIPS". The entire mark is on a white background.
Goods and Services
Dehydrated fruit snacks; Jerky; Vegetable chips; Low-fat potato chips; Organic dehydrated fruit snacks
Goods and Services
Granola snacks; Trail mix consisting primarily of granola, and also including nuts, seeds, and dehydrated fruit
Pseudo Mark
FIT NIPS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
029
First Use Anywhere Date
2017-01-14
First Use In Commerce Date
2017-03-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
030
First Use Anywhere Date
2017-01-14
First Use In Commerce Date
2017-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
BRENT ANTHONY MANSINGH
Address
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Trademark Events
| Event Date | Event Description |
| 2017-04-04 | NEW APPLICATION ENTERED IN TRAM |
| 2017-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-04-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-06-23 | ASSIGNED TO EXAMINER |
| 2017-06-24 | NON-FINAL ACTION WRITTEN |
| 2017-06-24 | NON-FINAL ACTION E-MAILED |
| 2017-06-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-12-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-12-11 | ASSIGNED TO LIE |
| 2017-12-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-12-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-01-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-01-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-02-13 | PUBLISHED FOR OPPOSITION |
| 2018-02-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-05-01 | REGISTERED-PRINCIPAL REGISTER |
