KRAZY FOR KOJI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87392310
Word Mark
KRAZY FOR KOJI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-03-01
Filing Date
2017-03-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-11-28
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SERVANCE, RENEE L
Statements
Disclaimer with Predetermined Text
"KOJI"
Goods and Services
Non-alcoholic rice-based milk substitute, namely, amazake
Goods and Services
Rice; ginger puree for use as a condiment; Chili puree for use as a condiment; Koji seasoning
Goods and Services
Non-alcoholic rice-based beverages not being milk substitutes
Goods and Services
Rice-based beverages, namely, amazake
Pseudo Mark
CRAZY FOR KOJI
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-05
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-07-26
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-07-26
Primary Code
033
Correspondences
Name
Philip R. Zender, Esq.
Address
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Trademark Events
| Event Date | Event Description |
| 2017-04-03 | NEW APPLICATION ENTERED IN TRAM |
| 2017-04-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-04-06 | NOTICE OF PSEUDO MARK E-MAILED |
| 2017-06-22 | ASSIGNED TO EXAMINER |
| 2017-06-22 | NON-FINAL ACTION WRITTEN |
| 2017-06-22 | NON-FINAL ACTION E-MAILED |
| 2017-06-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-07-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-07-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-07-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-19 | FINAL REFUSAL WRITTEN |
| 2017-08-19 | FINAL REFUSAL E-MAILED |
| 2017-08-19 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2017-10-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-10-04 | EXAMINERS AMENDMENT E-MAILED |
| 2017-10-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-10-04 | EXAMINER'S AMENDMENT ENTERED |
| 2017-10-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-10-04 | EXAMINERS AMENDMENT E-MAILED |
| 2017-10-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-10-04 | EXAMINER'S AMENDMENT ENTERED |
| 2017-10-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-10-20 | ASSIGNED TO LIE |
| 2017-11-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-11-28 | PUBLISHED FOR OPPOSITION |
| 2017-11-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-11-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-11-29 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2017-12-08 | ASSIGNED TO PETITION STAFF |
| 2017-12-18 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2017-12-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2018-01-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-04-25 | ASSIGNED TO EXAMINER |
| 2018-06-28 | TEAS EXTENSION RECEIVED |
| 2018-06-28 | EXTENSION 1 FILED |
| 2018-06-28 | EXTENSION 1 GRANTED |
| 2018-06-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-01-02 | TEAS EXTENSION RECEIVED |
| 2019-01-02 | EXTENSION 2 FILED |
| 2019-01-02 | EXTENSION 2 GRANTED |
| 2019-01-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-07-11 | TEAS EXTENSION RECEIVED |
| 2019-07-11 | EXTENSION 3 FILED |
| 2019-07-11 | EXTENSION 3 GRANTED |
| 2019-07-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-12-31 | TEAS EXTENSION RECEIVED |
| 2019-12-31 | EXTENSION 4 FILED |
| 2019-12-31 | EXTENSION 4 GRANTED |
| 2020-01-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-06-29 | TEAS EXTENSION RECEIVED |
| 2020-07-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-06-29 | EXTENSION 5 FILED |
| 2020-07-21 | EXTENSION 5 GRANTED |
| 2020-07-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-03-01 | ABANDONMENT - NO USE STATEMENT FILED |
| 2021-03-01 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
