A FAMILY TRADITION OF EXCELLENCE WIDMER'S CHEESE CELLARS JOE WIDMER WISCONSIN MASTER CHEESEMAKER PRODUCING QUALITY HANDCRAFTED CHEESE SINCE 1922 - Trademark Details
Status: 700 - Registered
Serial Number
87392260
Registration Number
5354054
Word Mark
A FAMILY TRADITION OF EXCELLENCE WIDMER'S CHEESE CELLARS JOE WIDMER WISCONSIN MASTER CHEESEMAKER PRODUCING QUALITY HANDCRAFTED CHEESE SINCE 1922
Status
700 - Registered
Status Date
2017-12-12
Filing Date
2017-03-30
Registration Number
5354054
Registration Date
2017-12-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011711, 020120, 080101, 080703, 190701, 240102, 241302, 260317, 260321 - States of the United States. Butchers, chefs, and bakers. Bread including pita bread. Cheeses (all shapes, whole and cut). Baskets, including picnic baskets and bicycle baskets. Shields or crests with figurative elements contained therein or superimposed thereon. Cross, Greek (equal sized lines). Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2017-09-26
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
THOMPSON, HEATHER
Statements
Indication of Colors claimed
The color(s) gold, red, blue and cream is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHEESE", "WISCONSIN MASTER CHEESEMAKER", "PRODUCING QUALITY HANDCRAFTED CHEESE SINCE 1922" AND THE PICTORIAL DEPICTION OF THE OUTLINE OF THE STATE OF WISCONSIN
Description of Mark
The mark consists of the wording "WIDMER'S CHEESE CELLARS" in blue overlaying a gold oval band inside which appears the following images in gold: a stylized man as cheese maker, a wooden board on which rest multiple blocks of cheese with one showing the outline of the state of Wisconsin, and a red shield shape containing a cream Greek cross all on a cream background enclosed by a narrow gold oval line; the signature "Joe Widmer" above the wording "WISCONSIN MASTER CHEESEMAKER" all in blue appears below the red shield element; on the upper portion of the oval gold band appears the blue wording "A Family Tradition of Excellence" and on the lower portion of that band appears the blue wording "Producing Quality Handcrafted Cheese Since 1922".
Goods and Services
Cheese
Pseudo Mark
A FAMILY TRADITION OF EXCELLENCE WIDMER'S CHEESE CELLARS JOE WIDMER WISCONSIN MASTER CHEESE MAKER PRODUCING QUALITY HANDCRAFTED CHEESE SINCE NINETEEN TWENTY TWO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-05
Primary Code
029
First Use Anywhere Date
1998-03-30
First Use In Commerce Date
1998-03-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CHARLES S. SARA
Address
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Trademark Events
| Event Date | Event Description |
| 2017-04-03 | NEW APPLICATION ENTERED IN TRAM |
| 2017-04-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-04-06 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
| 2017-05-31 | LETTER OF PROTEST ACCEPTED |
| 2017-06-22 | ASSIGNED TO EXAMINER |
| 2017-06-22 | ASSIGNED TO EXAMINER |
| 2017-06-26 | LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN |
| 2017-06-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-06-26 | EXAMINERS AMENDMENT E-MAILED |
| 2017-06-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-06-26 | EXAMINER'S AMENDMENT ENTERED |
| 2017-06-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-08-01 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2017-08-16 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2017-08-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-08-17 | EXAMINERS AMENDMENT E-MAILED |
| 2017-08-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-08-17 | EXAMINER'S AMENDMENT ENTERED |
| 2017-08-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-09-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-09-26 | PUBLISHED FOR OPPOSITION |
| 2017-09-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-12-12 | REGISTERED-PRINCIPAL REGISTER |
