DOCTOR CHOCOLATE - Trademark Details
Status: 700 - Registered
Serial Number
87391289
Registration Number
5618232
Word Mark
DOCTOR CHOCOLATE
Status
700 - Registered
Status Date
2018-11-27
Filing Date
2017-03-29
Registration Number
5618232
Registration Date
2018-11-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020129, 020133, 021116, 040703, 090315, 100705, 160307, 261103, 261110, 261121 - Doctors, dentists, nurses and laboratory personnel. Grotesque men formed by letters, numbers, punctuation or geometric shapes. Smiley faces. Geometric figures or combinations of geometric figures representing a person. Neckties and bow ties. Stethoscopes. Eyeglasses, eyeglass frames, sunglasses, goggles and safety goggles. Incomplete rectangles. Rectangles divided once into two sections. Rectangles that are completely or partially shaded.
Published for Opposition Date
2018-03-20
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
ULRICH, NANCY G
Statements
Indication of Colors claimed
The color(s) red, blue, white and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHOCOLATE"
Description of Mark
The mark consists of a bisected rectangular stylized depiction of a male doctor outlined in black on three sides. The top rectangle contains a red face with black hair and facial outlines, white smile, black ears, black nose, round black glasses, and both eyes are comprised of a white sclera, blue iris with white circle and black pupil. The stylized white wording "DOCTOR CHOCOLATE" is located in the upper left of the rectangle. The lower rectangle depicts a white laboratory coat, black stethoscope, and black tie. The mark in its entirety appears on a transparent background.
Goods and Services
Hazelnut spread
Goods and Services
Chocolate
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-04
Primary Code
029
First Use Anywhere Date
2018-07-11
First Use In Commerce Date
2018-07-11
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-04
Primary Code
030
First Use Anywhere Date
2018-07-11
First Use In Commerce Date
2018-07-11
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
L. JEREMY CRAFT AND ANDREW W. CHU
Address
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Trademark Events
Event Date | Event Description |
2017-04-01 | NEW APPLICATION ENTERED IN TRAM |
2017-04-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-04-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-06-21 | ASSIGNED TO EXAMINER |
2017-06-26 | NON-FINAL ACTION WRITTEN |
2017-06-26 | NON-FINAL ACTION E-MAILED |
2017-06-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-01-22 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2018-01-22 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2018-01-31 | TEAS PETITION TO REVIVE RECEIVED |
2018-01-31 | PETITION TO REVIVE-GRANTED |
2018-01-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-01 | NOTICE OF REVIVAL - E-MAILED |
2018-02-08 | ASSIGNED TO LIE |
2018-02-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-02-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-03-20 | PUBLISHED FOR OPPOSITION |
2018-03-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-05-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-07-11 | TEAS STATEMENT OF USE RECEIVED |
2018-08-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-07-11 | USE AMENDMENT FILED |
2018-08-06 | STATEMENT OF USE PROCESSING COMPLETE |
2018-08-24 | SU - NON-FINAL ACTION - WRITTEN |
2018-08-24 | NON-FINAL ACTION E-MAILED |
2018-08-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-10-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-10-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-10-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-10-19 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-10-20 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-11-27 | REGISTERED-PRINCIPAL REGISTER |
2019-02-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |