KNOW BETTER BREAD - Trademark Details
Status: 700 - Registered
Serial Number
87388705
Registration Number
5328242
Word Mark
KNOW BETTER BREAD
Status
700 - Registered
Status Date
2017-11-07
Filing Date
2017-03-28
Registration Number
5328242
Registration Date
2017-11-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-08-22
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
FERRELL, STEVEN WAYNE
Statements
Disclaimer with Predetermined Text
"BREAD"
Goods and Services
Grain-free, gluten-free, and wheat-free food bars being fruit-based food bars, nut-based food bars, and seed-based food bars
Goods and Services
Bread; pasta; grain-free, gluten-free, and wheat-free pasta; mini-muffins; bread crumbs; grain-free, gluten-free, and wheat-free bread crumbs; waffles; grain-free, gluten-free, and wheat-free waffles; donuts; grain-free, gluten-free, and wheat-free donuts; pancake mixes; grain-free, gluten-free, and wheat-free pancake mixes; crackers; grain-free, glutenfree, and wheat-free crackers; muffin mixes; grain-free, gluten-free, and wheat-free muffin mixes; cake mixes; grainfree, gluten-free, and wheat-free cake mixes; croutons; grain- free, gluten-free, and wheat-free croutons; cupcakes; grainfree, gluten-free, and wheat- free cupcakes; vegan muffins
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-23
Primary Code
029
First Use Anywhere Date
2017-02-15
First Use In Commerce Date
2017-02-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-01
Primary Code
030
First Use Anywhere Date
2017-02-15
First Use In Commerce Date
2017-02-15
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
John P. Halski
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 5198453 |
Trademark Events
Event Date | Event Description |
2017-03-31 | NEW APPLICATION ENTERED IN TRAM |
2017-04-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-04-19 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-06-05 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2017-06-05 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2017-06-20 | ASSIGNED TO EXAMINER |
2017-06-23 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2017-06-23 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2017-06-23 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2017-06-23 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2017-06-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-06-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-06-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-06-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-07-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-08-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-08-22 | PUBLISHED FOR OPPOSITION |
2017-08-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-11-07 | REGISTERED-PRINCIPAL REGISTER |
2019-01-18 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2019-01-18 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-09-08 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-09-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-09-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-09-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-09-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-09-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |