THE COFFEE BAR SO MANY BLENDS, SO LITTLE TIME - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87385076
Word Mark
THE COFFEE BAR SO MANY BLENDS, SO LITTLE TIME
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-05-21
Filing Date
2017-03-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261706, 261709 - Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-08-22
Law Office Assigned Location Code
L20
Employee Name
AGOSTO, GISELLE MARIE
Statements
Indication of Colors claimed
The color(s) Blue, Black and White is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE COFFEE BAR"
Description of Mark
The mark consist of the wording "THE" appearing overlined and underlined with decorative lines in stylized lettering, all in blue. The wording "COFFEE BAR" appears below in black stylized lettering with a white outline. The wording "SO MANY BLENDS, SO LITTLE TIME" appears below in black stylized cursive lettering.
Goods and Services
Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee cherry tea; Coffee essences for use as substitutes for coffee; Coffee extracts for use as substitutes for coffee; Coffee substitutes; Coffee-based beverage containing milk; Coffee-based beverages containing ice cream (affogato); Artificial coffee; Beverages made of coffee; Beverages with a coffee base; Caffeine-free coffee; Chocolate covered roasted coffee beans; Green coffee; Ground coffee beans; Iced coffee; Instant coffee; Prepared coffee and coffee-based beverages; Roasted coffee beans
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-30
Primary Code
030
Correspondences
Name
VERONICA A. DAVIS
Address
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Trademark Events
Event Date | Event Description |
2017-03-28 | NEW APPLICATION ENTERED IN TRAM |
2017-03-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-03-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-06-16 | ASSIGNED TO EXAMINER |
2017-06-20 | EXAMINERS AMENDMENT -WRITTEN |
2017-06-20 | EXAMINERS AMENDMENT E-MAILED |
2017-06-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-06-20 | EXAMINER'S AMENDMENT ENTERED |
2017-06-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-08-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-08-22 | PUBLISHED FOR OPPOSITION |
2017-08-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-10-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-05-21 | ABANDONMENT - NO USE STATEMENT FILED |
2018-05-21 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2018-06-04 | UNDELIVERABLE MAIL - NO ACTION TAKEN |