TOMEY'S HANDCRAFTED - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87378867
Serial Number
87378867
Registration Number
6301565
Word Mark
TOMEY'S HANDCRAFTED
Status
700 - Registered
Status Date
2021-03-23
Filing Date
2017-03-21
Registration Number
6301565
Registration Date
2021-03-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011503, 030709, 030724, 031503, 031524, 261701, 261705, 270305 - Flames. Pigs, boars. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Chickens, hens, roosters. Stylized birds and bats. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2017-08-22
Attorney Name
F. Emmett Weindruch
Law Office Assigned Location Code
N50
Employee Name
SHERMAN, SAMANTHA LEIG
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HANDCRAFTED"
Description of Mark
The mark consists of the literal elements "TOMEY'S HANDCRAFTED" and the stylized design of a silhouette of a chicken superimposed on top of the center portion of a silhouette of a pig. The term "TOMEY'S" is positioned above the design and is shown in large bold lettering with a flame serving as the apostrophe. The term "HANDCRAFTED" is positioned beneath the design feature and is depicted in smaller capitalized lettering with two parallel horizontal lines immediately to the right and left of the term "HANDCRAFTED".
Goods and Services
Barbeque sauces
Goods and Services
Online retail store services featuring barbeque sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-24
Primary Code
030
First Use Anywhere Date
2020-10-15
First Use In Commerce Date
2020-10-15
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-03-24
Primary Code
035
First Use Anywhere Date
2020-10-15
First Use In Commerce Date
2020-10-15
Current Trademark Owners
Party Name
Tomey & Sons Craft Kitchens, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Tomey & Sons Craft Kitchens, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Tomey & Sons Craft Kitchens, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Tomey & Sons Craft Kitchens, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
F. Emmett Weindruch
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2017-03-24NEW APPLICATION ENTERED IN TRAM
2017-03-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-03-25NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-06-14ASSIGNED TO EXAMINER
2017-06-21EXAMINERS AMENDMENT -WRITTEN
2017-06-21EXAMINERS AMENDMENT E-MAILED
2017-06-21NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-06-21EXAMINER'S AMENDMENT ENTERED
2017-06-21APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-22PUBLISHED FOR OPPOSITION
2017-08-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-03-29TEAS EXTENSION RECEIVED
2018-03-29EXTENSION 1 FILED
2018-03-29EXTENSION 1 GRANTED
2018-03-31NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-10-08TEAS EXTENSION RECEIVED
2018-10-08EXTENSION 2 FILED
2018-10-08EXTENSION 2 GRANTED
2018-10-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-04-08TEAS EXTENSION RECEIVED
2019-04-08EXTENSION 3 FILED
2019-04-08EXTENSION 3 GRANTED
2019-04-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-10-14TEAS EXTENSION RECEIVED
2019-10-14EXTENSION 4 FILED
2019-10-14EXTENSION 4 GRANTED
2019-10-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-03-25TEAS EXTENSION RECEIVED
2020-03-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-03-25EXTENSION 5 FILED
2020-03-27EXTENSION 5 GRANTED
2020-03-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-10-15TEAS STATEMENT OF USE RECEIVED
2020-10-15USE AMENDMENT FILED
2021-01-26STATEMENT OF USE PROCESSING COMPLETE
2021-02-12ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-02-13NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-03-23REGISTERED-PRINCIPAL REGISTER