CHETTINAD - Trademark Details
Status: 700 - Registered
Serial Number
87369041
Registration Number
5333808
Word Mark
CHETTINAD
Status
700 - Registered
Status Date
2017-11-14
Filing Date
2017-03-13
Registration Number
5333808
Registration Date
2017-11-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030501, 040107, 240907, 260121, 261905 - Horses. Mythological beings, superbeings, ghosts, aliens. Banners. Circles that are totally or partially shaded. Prisms and pyramids.
Published for Opposition Date
2017-08-29
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
HAYES, ASHLEY D
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHETTINAD"
Description of Mark
The mark consists of the stylized word "CHETTINAD" inside a shaded banner in the shape of a rectangle with a centered circle, above which is the design of a pyramid-shaped Indian temple with various animals and characters along the face of the pyramid.
Goods and Services
Flours; Grain-based snack foods; Rice-based snack foods; Wheat-based snack foods; Sauces; Chutneys; Seasoning pastes; Spice powders; Processed grain powders; Seasonings; Processed wheat and rice; Instant mixes made from wheat, rice, grains, or sugar for making bakery goods, bakery batters, batters for fried food, pizza crust, bread, noodles and sauce combined in unitary packages, and for making meals consisting primarily of pasta or rice
Goods and Services
Goods, namely, flours, grain based snacks, rice based snacks, wheat based snacks, pickles, sauces, chutneys, pastes, spice powders, processed grain powders, seasonings, processed wheat and rice, oils, and instant mixes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
030
First Use Anywhere Date
2017-02-28
First Use In Commerce Date
2017-02-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
WALTER J. TENCZA JR.
Address
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Trademark Events
| Event Date | Event Description |
| 2017-03-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-03-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-04-12 | TEAS AMENDMENT OF USE RECEIVED |
| 2017-04-13 | USE AMENDMENT FILED |
| 2017-04-13 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2017-06-06 | ASSIGNED TO EXAMINER |
| 2017-06-13 | USE AMENDMENT ACCEPTED |
| 2017-06-14 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| 2017-06-16 | NON-FINAL ACTION WRITTEN |
| 2017-06-16 | NON-FINAL ACTION E-MAILED |
| 2017-06-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-06-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-07-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-07-20 | EXAMINERS AMENDMENT E-MAILED |
| 2017-07-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-07-20 | EXAMINER'S AMENDMENT ENTERED |
| 2017-07-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-08-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-08-29 | PUBLISHED FOR OPPOSITION |
| 2017-08-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-11-14 | REGISTERED-PRINCIPAL REGISTER |
