SASSY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87367872
Word Mark
SASSY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-12-29
Filing Date
2017-03-12
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
N40
Employee Name
WINTER, MELISSA S
Statements
Goods and Services
Organic Fair Trade Chocolate Bars
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-16
Primary Code
030
First Use Anywhere Date
2014-08-25
First Use In Commerce Date
2014-10-10
Correspondences
Name
ZAZUBEAN ORGANIC CH; ZAZUBEAN ORGANIC CH
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Canada | False |
Trademark Events
| Event Date | Event Description |
| 2017-03-15 | NEW APPLICATION ENTERED IN TRAM |
| 2017-03-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-03-20 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2017-04-05 | ASSIGNED TO LIE |
| 2017-04-05 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2017-06-06 | ASSIGNED TO EXAMINER |
| 2017-06-14 | NON-FINAL ACTION WRITTEN |
| 2017-06-14 | NON-FINAL ACTION E-MAILED |
| 2017-06-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-12-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2017-12-29 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
