SPOKES - Trademark Details
Status: 700 - Registered
Serial Number
87363572
Registration Number
5700201
Word Mark
SPOKES
Status
700 - Registered
Status Date
2019-03-19
Filing Date
2017-03-08
Registration Number
5700201
Registration Date
2019-03-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-01-01
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
RINGLE, JAMES W
Statements
Goods and Services
Potato-based snack foods, namely, potato chips and fabricated potato chips, potato sticks, low fat potato chips, potato flakes, potato crisps; fruit-based snack foods, namely, fruit chips; processed peanuts, namely, candy-coated peanuts
Goods and Services
Corn-based snack foods, namely, corn chips, tortilla chips, popcorn, candy-coated popcorn, and puffed corn snacks; rice-based snack foods, namely, rice cakes, rice crackers, and puffed rice; wheat-based snack foods, namely, crackers, pretzels, and puffed wheat snacks; wheat-flour-based ready to eat snack foods; potato-flour-based ready to eat snack foods; potato flour; potato flour for food; wheat flour; wheat flour for food; candy-coated peanuts
Goods and Services
Fresh potatoes; fresh peanuts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-13
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2017-03-13
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
TAI W. NAHM; MILLER THOMSON LLP
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2016-12-12 | 1813693 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2017-03-11 | NEW APPLICATION ENTERED IN TRAM |
| 2017-03-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-06-01 | ASSIGNED TO EXAMINER |
| 2017-06-07 | NON-FINAL ACTION WRITTEN |
| 2017-06-07 | NON-FINAL ACTION E-MAILED |
| 2017-06-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-12-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-12-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-12-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-12-11 | SUSPENSION LETTER WRITTEN |
| 2017-12-11 | LETTER OF SUSPENSION E-MAILED |
| 2017-12-11 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2018-06-11 | SUSPENSION INQUIRY WRITTEN |
| 2018-06-11 | INQUIRY TO SUSPENSION E-MAILED |
| 2018-06-11 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2018-11-15 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2018-11-26 | ASSIGNED TO LIE |
| 2018-11-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-11-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-11-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-12-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-01-01 | PUBLISHED FOR OPPOSITION |
| 2019-01-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-03-19 | REGISTERED-PRINCIPAL REGISTER |
