SNOOOZE - Trademark Details
Status: 700 - Registered
Serial Number
87354119
Registration Number
5394479
Word Mark
SNOOOZE
Status
700 - Registered
Status Date
2018-02-06
Filing Date
2017-03-01
Registration Number
5394479
Registration Date
2018-02-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-11-21
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EINSTEIN, MATTHEW T
Statements
Amendment to a Registration/Renewal Certificate
Issue New Certificate to: Snoooze USA, LLC (Kentucky Limited Liability Company) 3380 Langley Drive Hebron, Kentucky 41048
Certificate of Correction for Registration
In the statement, lines 1-3 should be deleted, and "Snooze Vertriebs GMBH, (Austria Gesellschaft Mit Beschrankter Hafung (GMBH)) Neutorstrasse 39/8, Salzburg, Austria 5020" should be inserted.
Goods and Services
Medicinal drinks; Vitamin supplements in liquid form; Herbal teas for medicinal purposes; Dietary food supplements, namely, nutritional supplements in liquid form; Food supplements in liquid form; Medicinal herbs; Mineral food supplements in liquid form
Goods and Services
Aromatic teas, other than for medicinal use; herbal infusions, other than for medicinal use; flavourings of tea; tea extracts; tea; tea-based beverages
Goods and Services
Essences for making beverages; fruit juices; isotonic drinks; non-alcoholic fruit extracts; fruit drinks; fruit nectars, non-alcoholic; powders for effervescing beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-08
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-03-08
Primary Code
032
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
27
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
27
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
27
Address
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Correspondences
Name
Amanda Roach
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2016-12-06 | 53146/2016 | Austria | True |
Trademark Events
| Event Date | Event Description |
| 2017-03-04 | NEW APPLICATION ENTERED IN TRAM |
| 2017-03-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-05-24 | ASSIGNED TO EXAMINER |
| 2017-05-24 | NON-FINAL ACTION WRITTEN |
| 2017-05-24 | NON-FINAL ACTION E-MAILED |
| 2017-05-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-06-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-07-22 | ASSIGNED TO LIE |
| 2017-07-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-07-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-07-28 | NON-FINAL ACTION WRITTEN |
| 2017-07-28 | NON-FINAL ACTION E-MAILED |
| 2017-07-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-08-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-08-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-08-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-24 | FINAL REFUSAL WRITTEN |
| 2017-08-24 | FINAL REFUSAL E-MAILED |
| 2017-08-24 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2017-09-25 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2017-09-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-09-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-10-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-10-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-11-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-11-21 | PUBLISHED FOR OPPOSITION |
| 2017-11-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-12-20 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2018-01-16 | ASSIGNED TO PETITION STAFF |
| 2018-01-17 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2018-01-22 | APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT |
| 2018-02-06 | REGISTERED-PRINCIPAL REGISTER |
| 2020-02-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-03-26 | TEAS SECTION 7 REQUEST RECEIVED |
| 2021-08-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-08-11 | NEW CERTIFICATE UNDER SECTION 7 ¿ PROCESSED |
| 2021-09-13 | OTQR WITHDRAWAL FROM PUBLICATION |
| 2021-09-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-09-17 | POST REGISTRATION ACTION CORRECTION |
| 2021-09-27 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| 2021-09-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
