ORGANIC CHATEAU - Trademark Details
Status: 700 - Registered
Serial Number
87351801
Registration Number
5344979
Word Mark
ORGANIC CHATEAU
Status
700 - Registered
Status Date
2017-11-28
Filing Date
2017-02-27
Registration Number
5344979
Registration Date
2017-11-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-09-12
Law Office Assigned Location Code
M50
Employee Name
COGAN, BRITTNEY LORRAI
Statements
Disclaimer with Predetermined Text
"ORGANIC"
Goods and Services
Organic dried fruit and vegetables; Organic dried fruit mixes; Organic dried fruit-based snacks; Organic dried fruits; Organic oat milk; Organic cream powder; Organic dried beans; Organic milk powder; Organic nut- and dried fruit- based snack bars; Organic preserved, dried and cooked fruit and vegetables; Organic nut- and dried fruit- based snack bars; Organic processed almonds; Organic processed nuts
Goods and Services
Organic cookies and crackers; Organic noodle-based prepared meals; Organic noodles; Organic noodles, sauce, and seasoning toppings combined in unitary packages; Organic rice crackers; Organic rice flour; Organic rice-based snack foods; Organic salt; Organic seasoning mixes; Organic sugar; Organic tea; Organic Asian noodles; Organic black tea; Organic brown rice; Organic dried cooked-rice; Organic flavored salt; Organic flavored sugar; Organic fried noodles; Organic granulated sugar; Organic instant noodles; Organic noodles, sauce, and seasoning toppings combined in unitary packages; Organic oolong tea; Organic pasta and noodles; Organic powdered sugar; Organic rice noodles; Organic rolled oats; Organic rolled oats and wheat; Organic vegetable concentrates used for seasoning; Organic roasted and ground sesame seeds for use as seasonings
Transliteration Statement
The non-Latin characters in the mark transliterate to YOU JI CHU FANG and this means Organic workplace in English.
Translation of Words in Mark
The English translation of "Chateau" in the mark is "Castle".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-07
Primary Code
029
First Use Anywhere Date
2003-01-01
First Use In Commerce Date
2005-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-07
Primary Code
030
First Use Anywhere Date
2003-01-01
First Use In Commerce Date
2005-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
UNITED KANBOO USA, CORP
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3135345 |
Trademark Events
| Event Date | Event Description |
| 2017-03-02 | NEW APPLICATION ENTERED IN TRAM |
| 2017-03-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-05-22 | ASSIGNED TO EXAMINER |
| 2017-05-22 | NON-FINAL ACTION WRITTEN |
| 2017-05-22 | NON-FINAL ACTION E-MAILED |
| 2017-05-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-05-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-15 | ASSIGNED TO LIE |
| 2017-06-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-07-11 | FINAL REFUSAL WRITTEN |
| 2017-07-11 | FINAL REFUSAL E-MAILED |
| 2017-07-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2017-08-03 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2017-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-08-10 | EXAMINERS AMENDMENT E-MAILED |
| 2017-08-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-08-10 | EXAMINER'S AMENDMENT ENTERED |
| 2017-08-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-08-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-09-12 | PUBLISHED FOR OPPOSITION |
| 2017-09-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-11-28 | REGISTERED-PRINCIPAL REGISTER |
