Image Trademark with Serial Number 87345953
Status: 700 - Registered
Serial Number
87345953
Registration Number
5410511
Status
700 - Registered
Status Date
2018-02-27
Filing Date
2017-02-22
Registration Number
5410511
Registration Date
2018-02-27
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
031501, 031524, 260520, 260521, 261321, 261710 - Eagles. Stylized birds and bats. Triangles inside other triangles. Triangles that are completely or partially shaded. Quadrilaterals that are completely or partially shaded. Zig-zag line(s).
Published for Opposition Date
2017-12-12
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
GOODWIN, KATRINA JOYE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized image of an eagle made of triangles, lines and other geometrical shapes, with its wings spread out behind a downward-facing triangle, framing the outline of another downward-facing triangle, framing the outline of another downward-facing triangle, framing another downward-facing triangle segmented into two sections with the bottom section containing five upright isosceles triangles side-by-side aligned through the middle and the top section containing lines creating a wave-like zig-zag pattern through the middle.
Goods and Services
Bread; Pizza; Sandwiches
Goods and Services
Restaurant services; Restaurant services featuring pizza, bread, sandwiches, salads, french fries, and wings; Restaurant services, including sit-down service of food and take-out restaurant services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-01
Primary Code
030
First Use Anywhere Date
2013-08-01
First Use In Commerce Date
2013-08-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-03-01
Primary Code
043
First Use Anywhere Date
2013-08-01
First Use In Commerce Date
2013-08-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
CHELSEA MASTERS
Address
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Trademark Events
Event Date | Event Description |
2017-02-25 | NEW APPLICATION ENTERED IN TRAM |
2017-03-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-03-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-05-17 | ASSIGNED TO EXAMINER |
2017-05-23 | NON-FINAL ACTION WRITTEN |
2017-05-23 | NON-FINAL ACTION E-MAILED |
2017-05-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-10-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-10-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-10-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-11-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-11-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-12-12 | PUBLISHED FOR OPPOSITION |
2017-12-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-02-27 | REGISTERED-PRINCIPAL REGISTER |
2020-05-20 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |