NO LACTOSE - Trademark Details
Status: 700 - Registered
Serial Number
87343810
Registration Number
5327067
Word Mark
NO LACTOSE
Status
700 - Registered
Status Date
2017-11-07
Filing Date
2017-02-21
Registration Number
5327067
Registration Date
2017-11-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 261709 - Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-07-25
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Indication of Colors claimed
The color(s) blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NO LACTOSE"
Description of Mark
The mark consists of the word "NO" in white and centered above a white curved line which is centered above the word "LACTOSE" in white, all contained within a blue circle.
Goods and Services
meat, fish not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; all the foregoing not containing lactose
Goods and Services
coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack food, biscuits, tarts, cakes made with cereals; bread, pastry and confectionery made of sugar; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces being condiments; spices; ice; all the foregoing not containing lactose
Goods and Services
Providing of information to consumers in the field of the quality control of goods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-28
Primary Code
030
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-02-28
Primary Code
042
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
01 - Individual
Address
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Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (association).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (association).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (association).
Address
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Correspondences
Name
Jason L DeFrancesco
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| EM | False |
Trademark Events
| Event Date | Event Description |
| 2017-02-24 | NEW APPLICATION ENTERED IN TRAM |
| 2017-02-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-03-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-05-16 | ASSIGNED TO EXAMINER |
| 2017-05-17 | PRIORITY ACTION WRITTEN |
| 2017-05-17 | PRIORITY ACTION E-MAILED |
| 2017-05-17 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2017-06-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-06-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-06-14 | EXAMINERS AMENDMENT E-MAILED |
| 2017-06-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-06-14 | EXAMINER'S AMENDMENT ENTERED |
| 2017-06-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-07-25 | PUBLISHED FOR OPPOSITION |
| 2017-07-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-09-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-09-19 | TEAS DELETE 1(B) BASIS RECEIVED |
| 2017-10-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-09-19 | NOTICE OF ALLOWANCE CANCELLED |
| 2017-10-05 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2017-11-07 | REGISTERED-PRINCIPAL REGISTER |
| 2019-04-09 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-04-09 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-11-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
