R ROSE EST. 1924 NESW - Trademark Details
Status: 700 - Registered
Serial Number
87336952
Registration Number
5431134
Word Mark
R ROSE EST. 1924 NESW
Status
700 - Registered
Status Date
2018-03-27
Filing Date
2017-02-15
Registration Number
5431134
Registration Date
2018-03-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
170705 - Directional compasses, including mariner's compasses and compass points.
Published for Opposition Date
2018-01-09
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
KAPLAN, VALERIE ELIZAB
Statements
Indication of Colors claimed
The color(s) RED, BLACK and WHITE is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"EST. 1924"
Description of Mark
The mark consists of a compass outlined in black, with a red "R" in the white center. The points of the compass are divided in half with one half in white and other half in black with the following in stylized black wording: "N" next to the topmost point, "W" next to the left point, "E" next to the right point, and "S" next to the bottommost point . Next to the compass is the wording "ROSE" in red stylized font with the wording "EST. 1924" in black stylized font below.
Goods and Services
Processed meat products, namely, Canadian style bacon, smoked butts, smoked pork roll, cooked boneless pork butts, pork sausage, hams, corned beef brisket, sausages, meat burger patties, pork rolls, meatballs, smoked bone-in pork loin centers, bone-in hams, boneless hams, pork roasts, pork tenderloins, pork back ribs, pork spare ribs, shredded pork, pork shoulder roasts, pepperoni, salami, bacon, belly bacon, chicken kievs, chicken cordon bleu and boneless turkey
Goods and Services
Burritos and enchiladas
Pseudo Mark
R ROSE ESTABLISHED NINETEEN TWENTY FOUR NORTH EAST SOUTH WEST
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-22
Primary Code
029
First Use Anywhere Date
1971-06-01
First Use In Commerce Date
1971-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-22
Primary Code
030
First Use Anywhere Date
1971-06-01
First Use In Commerce Date
1971-06-01
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Susan Meyer
Address
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Trademark Events
Event Date | Event Description |
2017-02-18 | NEW APPLICATION ENTERED IN TRAM |
2017-02-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-02-23 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-05-10 | ASSIGNED TO EXAMINER |
2017-05-18 | NON-FINAL ACTION WRITTEN |
2017-05-18 | NON-FINAL ACTION E-MAILED |
2017-05-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-09-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-09-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-09-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-29 | EXAMINERS AMENDMENT -WRITTEN |
2017-09-29 | EXAMINERS AMENDMENT E-MAILED |
2017-09-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-09-29 | EXAMINER'S AMENDMENT ENTERED |
2017-10-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-10-15 | ASSIGNED TO LIE |
2017-10-25 | WITHDRAWN FROM PUB - ESU SUPERVISOR REQUEST |
2017-11-15 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2017-12-05 | EXAMINERS AMENDMENT -WRITTEN |
2017-12-05 | EXAMINERS AMENDMENT E-MAILED |
2017-12-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-12-05 | EXAMINER'S AMENDMENT ENTERED |
2017-12-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-12-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-01-09 | PUBLISHED FOR OPPOSITION |
2018-01-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-03-27 | REGISTERED-PRINCIPAL REGISTER |
2019-04-17 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-05-31 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-05-31 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-07-15 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-10-21 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-03-24 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |