Image Trademark with Serial Number 87320820
Status: 700 - Registered
Image for trademark with serial number 87320820
Serial Number
87320820
Registration Number
6142161
Status
700 - Registered
Status Date
2020-09-01
Filing Date
2017-02-01
Registration Number
6142161
Registration Date
2020-09-01
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
021101, 021113, 050704, 050706, 050725 - Hearts. Hearts used as background or carriers. Nuts, without shells. Seeds, including sunflower and pumpkin seeds. Other grain and seeds, including corn kernels.
Published for Opposition Date
2018-09-04
Attorney Name
Margaret S. Millikin
Law Office Assigned Location Code
M40
Employee Name
TRATOS, MARK STEVEN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of stylized designs of a collection of seven different and unique grains and vegetables, including white rice, brown rice, quinoa, wild rice, buckwheat, jasmine and beans, which are incongruent in shape and erratic in spacing and arranged in a heart shape.
Goods and Services
Frozen food products featuring beans or vegetables, namely, black beans, peppers, onions, and green peppers, the foregoing offered for sale exclusively to wholesale food suppliers, middlemen, and distributors
Goods and Services
Frozen food products featuring rice or grains, namely, white rice, jasmine rice, brown rice, wild rice, whole grain oats, quinoa, buckwheat, and farro, the foregoing offered for sale exclusively to wholesale food suppliers, middlemen, and distributors
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-06
Primary Code
029
First Use Anywhere Date
2017-02-01
First Use In Commerce Date
2017-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-06
Primary Code
030
First Use Anywhere Date
2017-02-01
First Use In Commerce Date
2017-02-01
Current Trademark Owners
Party Name
Sage V Foods
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Sage V Foods
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Sage V Foods
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Sage V Foods
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Margaret S. Millikin
Address
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Trademark Events
Event DateEvent Description
2017-02-04NEW APPLICATION ENTERED IN TRAM
2017-02-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-02-07NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-04-27ASSIGNED TO EXAMINER
2017-04-27NON-FINAL ACTION WRITTEN
2017-04-27NON-FINAL ACTION E-MAILED
2017-04-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-07-20TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-07-20ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-10-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-11-07ASSIGNED TO LIE
2017-11-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-13TEAS/EMAIL CORRESPONDENCE ENTERED
2017-12-06NON-FINAL ACTION WRITTEN
2017-12-06NON-FINAL ACTION E-MAILED
2017-12-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-06-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-06-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-06-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-06-11TEAS/EMAIL CORRESPONDENCE ENTERED
2018-07-03EXAMINERS AMENDMENT -WRITTEN
2018-07-03EXAMINERS AMENDMENT E-MAILED
2018-07-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-07-03EXAMINER'S AMENDMENT ENTERED
2018-07-30APPROVED FOR PUB - PRINCIPAL REGISTER
2018-08-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-09-04PUBLISHED FOR OPPOSITION
2018-09-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-10-30NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-04-26TEAS STATEMENT OF USE RECEIVED
2019-04-26TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-05-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-04-26USE AMENDMENT FILED
2019-05-09STATEMENT OF USE PROCESSING COMPLETE
2019-05-31SU - NON-FINAL ACTION - WRITTEN
2019-05-31NON-FINAL ACTION E-MAILED
2019-05-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-12-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-12-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-12-03TEAS/EMAIL CORRESPONDENCE ENTERED
2020-01-03SU - FINAL REFUSAL - WRITTEN
2020-01-03FINAL REFUSAL E-MAILED
2020-01-03NOTIFICATION OF FINAL REFUSAL EMAILED
2020-07-01TEAS REQUEST FOR RECONSIDERATION RECEIVED
2020-07-07ASSIGNED TO LIE
2020-07-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-07-08TEAS/EMAIL CORRESPONDENCE ENTERED
2020-07-27ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-07-28NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-09-01REGISTERED-PRINCIPAL REGISTER