HOLY SWEET - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87315117
Serial Number
87315117
Word Mark
HOLY SWEET
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-03-23
Filing Date
2017-01-26
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-06-25
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
SIRIGNANO, EMMA MARIE
Statements
Disclaimer with Predetermined Text
"SWEET"
Goods and Services
Nut-based, plant-based, fruit-based, and vegetable-based and legume-based, spreads, dips, and pastes; edible oils and fats; nut-based, plant-based, fruit-based, and vegetable-based and legume-based mousses
Goods and Services
Sweet sauces, spreads, dips, pastes and mousses, namely, chocolate, cocoa, caramel, honey, and cake-flavored sauces, spreads, dips, pastes and mousses, sweet dipping sauces, and chocolate mousse; chocolate-based sauces, spreads, dips, pastes and mousses; dough-based sauces, spreads, dips, pastes and mousses, namely, edible cookie-dough based sauces, spreads, dips, pastes and mousses not intended for baking, cookie-dough flavored sauces, spreads, dips, pastes and mousses not intended for baking; cookie-based sauces, spreads, dips, pastes and mousses, namely, sauces, spreads, dips, pastes and mousses not intended for baking consisting primarily of edible cookie pieces, and cookie-flavored sauces, spreads, dips, pastes and mousses; cocoa-based sauces, spreads, dips, pastes or mousses; desert mousses, namely, fruit-based mousses
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-30
Primary Code
030
Correspondences
Name
David A. Bell
Address
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Trademark Events
Event DateEvent Description
2017-01-30NEW APPLICATION ENTERED IN TRAM
2017-01-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-21ASSIGNED TO EXAMINER
2017-04-28NON-FINAL ACTION WRITTEN
2017-04-28NON-FINAL ACTION E-MAILED
2017-04-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-06-07AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2017-10-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-11-06ASSIGNED TO LIE
2017-11-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-13TEAS/EMAIL CORRESPONDENCE ENTERED
2017-11-28SUSPENSION LETTER WRITTEN
2017-11-28LETTER OF SUSPENSION E-MAILED
2017-11-28NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2018-05-29REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2018-12-07REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2018-12-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-12-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-05-10TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2019-05-17ASSIGNED TO LIE
2019-05-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-21TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-21APPROVED FOR PUB - PRINCIPAL REGISTER
2019-06-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-06-25PUBLISHED FOR OPPOSITION
2019-06-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-08-20NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-03-23ABANDONMENT - NO USE STATEMENT FILED
2020-03-23ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED