BAR CHOCOLATE NUT ROYCE' - Trademark Details
Status: 700 - Registered
Serial Number
87313429
Registration Number
5840108
Word Mark
BAR CHOCOLATE NUT ROYCE'
Status
700 - Registered
Status Date
2019-08-20
Filing Date
2017-01-25
Registration Number
5840108
Registration Date
2019-08-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050104, 050704, 080301, 190704, 280103 - Climbing bushes and plants, including ivy and vines. Nuts, without shells. Chocolate candies including chocolate candy bars. Flattened packages and cartons. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-11-07
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HOFFMAN, DAVID AARON
Statements
Indication of Colors claimed
The color(s) beige, tan, brown, dark brown and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ALMOND PECAN NUT CASHEW NUT MACADAMIA NUT NUTTY PUFF AND PRALINE IN CHOCOLATE" AND THE REPRESENTATION OF CHOCOLATE BARS
Description of Mark
The mark consists of the front of a package design in a rectangular configuration with a tan background; a vine design, in green, in the upper right and lower left corners; assorted nuts and two full chocolate nut bars appear in beige and brown in the upper left half and upper center of the packaging; in the middle center are Japanese characters for "Bar Chocolate Nut", which is centered above the wording "BAR CHOCOLATE NUT", which is centered above the wording "Almond Pecan nut Cashew and Macadamia nut", which is centered above "Nutty puff and Praline in Chocolate", which is centered above the name "ROYCE'", all wording in dark brown; at the lower right half and lower center of the packaging are full and broken chocolate nut bars and assorted nuts in beige and brown.
Goods and Services
Chocolate confectionery, chocolate containing nuts
Transliteration Statement
The non-Latin characters in the mark transliterate to "Ba chokoreto nattsu" and this means "BAR CHOCOLATE NUT" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-30
Primary Code
030
First Use Anywhere Date
2018-11-13
First Use In Commerce Date
2018-11-13
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CECELIA M. PERRY
Address
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Trademark Events
Event Date | Event Description |
2017-01-28 | NEW APPLICATION ENTERED IN TRAM |
2017-01-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-01-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-04-20 | ASSIGNED TO EXAMINER |
2017-05-02 | PRIORITY ACTION WRITTEN |
2017-05-02 | PRIORITY ACTION E-MAILED |
2017-05-02 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2017-09-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-09-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-09-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-10-01 | ASSIGNED TO LIE |
2017-10-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-11-07 | PUBLISHED FOR OPPOSITION |
2017-11-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-11-09 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-11-09 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-01-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-06-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-06-14 | TEAS EXTENSION RECEIVED |
2018-06-14 | EXTENSION 1 FILED |
2018-06-14 | EXTENSION 1 GRANTED |
2018-06-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-12-12 | TEAS STATEMENT OF USE RECEIVED |
2018-12-12 | TEAS EXTENSION RECEIVED |
2018-12-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-12-12 | EXTENSION 2 FILED |
2018-12-21 | EXTENSION 2 GRANTED |
2018-12-12 | USE AMENDMENT FILED |
2018-12-21 | STATEMENT OF USE PROCESSING COMPLETE |
2018-12-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-01-16 | SU - NON-FINAL ACTION - WRITTEN |
2019-01-16 | NON-FINAL ACTION E-MAILED |
2019-01-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-03-06 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2019-03-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-04-05 | SU - NON-FINAL ACTION - WRITTEN |
2019-04-05 | NON-FINAL ACTION E-MAILED |
2019-04-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-06-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-06-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-06-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-07-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-08-20 | REGISTERED-PRINCIPAL REGISTER |