ASIATIQUE ASIAN KITCHEN - Trademark Details
Status: 700 - Registered
Serial Number
87304506
Registration Number
5415578
Word Mark
ASIATIQUE ASIAN KITCHEN
Status
700 - Registered
Status Date
2018-03-06
Filing Date
2017-01-17
Registration Number
5415578
Registration Date
2018-03-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 050706, 051102, 051109, 051125, 260109, 261121 - Other leaves. Seeds, including sunflower and pumpkin seeds. Onions, leeks, spring onions, garlic. Peppers. Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2017-12-19
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
BUTLER, MIDGE FAE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ASIAN KITCHEN"
Description of Mark
The mark consists of a rectangular sign with worn edges; images of chili, garlic, lemongrass, star anise seeds, spices, ginger, coriander leaf, and kaffir lime leaf arranged in a circular shape above the words "ASIATIQUE ASIAN KITCHEN".
Goods and Services
Ready to serve food in pouches, cups or trays, consisting of meals with primary component of rice, mixed with meat, vegetable, sauce, or soup; Ready to serve food in pouches, cups or trays, consisting of meals with primary component of pasta, mixed with meat, vegetable, sauce, or soup; Ready to serve food in pouches, cups or trays, consisting of meals with primary component of noodle, mixed with meat, vegetable, sauce, or soup; Preparations made from cooked cereals, such cereals consist of rice, wheat kernels, grains, or quinoa; Preparations made from cooked legumes, such legumes consist of beans; Coca based beverages; Cocoa based condiments for food and drink; Curry; Fruit jelly candy; Corn meal, noodle based prepared meals; Instant noodles, noodles and flavorings combined in unitary packages; Rice; Sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-25
Primary Code
030
First Use Anywhere Date
2016-01-20
First Use In Commerce Date
2016-01-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
YINGCHAO XIAO
Address
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Trademark Events
Event Date | Event Description |
2017-01-20 | NEW APPLICATION ENTERED IN TRAM |
2017-01-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-01-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-04-12 | ASSIGNED TO EXAMINER |
2017-04-12 | NON-FINAL ACTION WRITTEN |
2017-04-12 | NON-FINAL ACTION E-MAILED |
2017-04-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-05-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-05-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-05-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-05-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-05-30 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2017-06-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2017-06-12 | NON-FINAL ACTION WRITTEN |
2017-06-12 | NON-FINAL ACTION E-MAILED |
2017-06-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-09-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-10-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-10-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-10-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-10-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-11-09 | ASSIGNED TO LIE |
2017-11-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-11-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-12-19 | PUBLISHED FOR OPPOSITION |
2017-12-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-03-06 | REGISTERED-PRINCIPAL REGISTER |