A'JAR SWEET CREAM FACTORY - Trademark Details
Status: 700 - Registered
Serial Number
87297574
Registration Number
5382199
Word Mark
A'JAR SWEET CREAM FACTORY
Status
700 - Registered
Status Date
2018-01-16
Filing Date
2017-01-11
Registration Number
5382199
Registration Date
2018-01-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-08-15
Law Office Assigned Location Code
L90
Employee Name
CROSS, TRACY L
Statements
Disclaimer with Predetermined Text
"SWEET CREAM FACTORY"
Goods and Services
Glass jars, Plastic storage jars
Goods and Services
Shakes
Goods and Services
Dessert puddings; Bakery desserts; Bakery goods
Goods and Services
Shakes
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2017-01-19
Primary Code
021
First Use Anywhere Date
2017-08-01
First Use In Commerce Date
2017-08-01
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-19
Primary Code
029
First Use Anywhere Date
2017-08-01
First Use In Commerce Date
2017-08-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-19
Primary Code
030
First Use Anywhere Date
2017-08-01
First Use In Commerce Date
2017-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
A'JAR A SWEET CREAM FACTORY
Address
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Trademark Events
| Event Date | Event Description |
| 2017-01-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-04-04 | ASSIGNED TO EXAMINER |
| 2017-04-10 | NON-FINAL ACTION WRITTEN |
| 2017-04-10 | NON-FINAL ACTION E-MAILED |
| 2017-04-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-05-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-05-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-05-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-06-13 | NON-FINAL ACTION WRITTEN |
| 2017-06-13 | NON-FINAL ACTION E-MAILED |
| 2017-06-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-06-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-06-18 | EXAMINERS AMENDMENT E-MAILED |
| 2017-06-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-06-18 | ASSIGNED TO LIE |
| 2017-06-19 | EXAMINER'S AMENDMENT ENTERED |
| 2017-06-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-07-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-08-15 | PUBLISHED FOR OPPOSITION |
| 2017-08-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-10-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-11-19 | TEAS STATEMENT OF USE RECEIVED |
| 2017-12-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-11-19 | USE AMENDMENT FILED |
| 2017-12-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-12-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-12-12 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-01-16 | REGISTERED-PRINCIPAL REGISTER |
