LEIZE - Trademark Details
Status: 700 - Registered
Serial Number
87291334
Registration Number
5419483
Word Mark
LEIZE
Status
700 - Registered
Status Date
2018-03-06
Filing Date
2017-01-06
Registration Number
5419483
Registration Date
2018-03-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-06-13
Law Office Assigned Location Code
N20
Employee Name
JONES, JACQUELYN ANDRE
Statements
Goods and Services
Candy; Candy with caramel; Chocolate; Chocolate mousses; Chocolate sauce; Chocolate syrup; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Coffee; Artificial coffee; Artificial coffee and tea; Batter mixes for okonomiyaki (Japanese savory pancakes); Cake dough; Cappuccino mixes; Castor sugar; Cereal-based snack food; Confectionery for decorating Christmas trees; Corn, milled; Cup cakes; Dried mint; Flavored balsamic vinegar; Fortune cookies; Frozen hot chocolate; Grain-based food bars; Groats for human food; Ice cream sandwiches; Ice cream sundaes; Iced coffee; Japanese sponge cakes (kasutera); Jasmine tea; Jiaozi (stuffed dumplings); Maize, milled; Maize, roasted; Marshmallows; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Okonomiyaki (Japanese savory pancakes); Onion salt; Pizzas; Processed sorghum; Rice and seasoning mix combined in unitary packages; Rosemary tea; Soya bean paste; Tapioca pearls; Tiramisu; Vanilla extract; Wheat flour; White chocolate chips; Wrap sandwiches
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-13
Primary Code
030
First Use Anywhere Date
2016-01-01
First Use In Commerce Date
2016-01-01
Current Trademark Owners
Trademark Owner History
Correspondences
Name
LIN, BING
Address
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Trademark Events
| Event Date | Event Description |
| 2017-01-10 | NEW APPLICATION ENTERED IN TRAM |
| 2017-01-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-03-30 | ASSIGNED TO EXAMINER |
| 2017-04-05 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-04-05 | EXAMINERS AMENDMENT E-MAILED |
| 2017-04-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-04-05 | EXAMINER'S AMENDMENT ENTERED |
| 2017-04-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-05-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-06-13 | PUBLISHED FOR OPPOSITION |
| 2017-06-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-08-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-12-25 | TEAS STATEMENT OF USE RECEIVED |
| 2018-01-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-12-25 | USE AMENDMENT FILED |
| 2018-01-12 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-01-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-01-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-03-06 | REGISTERED-PRINCIPAL REGISTER |
