MADE FOR FRESH - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87284619
Serial Number
87284619
Registration Number
5686682
Word Mark
MADE FOR FRESH
Status
700 - Registered
Status Date
2019-02-26
Filing Date
2016-12-29
Registration Number
5686682
Registration Date
2019-02-26
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2017-05-02
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MAZZELLA, BRANDY BARRE
Statements
Indication of Colors claimed
The color(s) brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "Made for Fresh" in brown stylized lettering. The white background is not a part of the mark.
Goods and Services
salad dressing
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-10
Primary Code
030
First Use Anywhere Date
2018-05-31
First Use In Commerce Date
2018-05-31
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ADAM C. BRINK
Address
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Trademark Events
Event DateEvent Description
2017-01-02NEW APPLICATION ENTERED IN TRAM
2017-01-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-03-20ASSIGNED TO EXAMINER
2017-03-21APPROVED FOR PUB - PRINCIPAL REGISTER
2017-04-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-05-02PUBLISHED FOR OPPOSITION
2017-05-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-06-27NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-12-20TEAS EXTENSION RECEIVED
2017-12-20EXTENSION 1 FILED
2017-12-20EXTENSION 1 GRANTED
2017-12-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-06-26TEAS EXTENSION RECEIVED
2018-06-26EXTENSION 2 FILED
2018-06-26EXTENSION 2 GRANTED
2018-06-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-12-21TEAS STATEMENT OF USE RECEIVED
2018-12-21TEAS EXTENSION RECEIVED
2019-01-10CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-12-21EXTENSION 3 FILED
2019-01-10EXTENSION 3 GRANTED
2018-12-21USE AMENDMENT FILED
2019-01-10STATEMENT OF USE PROCESSING COMPLETE
2019-01-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-01-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-01-25NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-02-26REGISTERED-PRINCIPAL REGISTER