TSUYAHIME - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87282948
Word Mark
TSUYAHIME
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-01-14
Filing Date
2016-12-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-12-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Indication of Colors claimed
The color red is claimed as a feature of the mark.
Description of Mark
The mark consists of four red Japanese characters, and underneath them the word "TSUYAHIME" in red.
Goods and Services
(Based on Use in Commerce) Rice; (Based on Intent to Use) Tea; confectionary, namely, rice crackers, cookies, ice cream, gelato; bread and buns; seasonings; pasta; udon noodles; sushi; boxed lunches primarily of rice; boxed lunches primarily of sushi; boxed lunches primarily of rice ball; koji, namely, fermented malted rice; rice dumpling flour; by-product of rice for food, namely, sake lees; husked rice; polishing rice for use as food; polishing rice for brewing; rice balls; rice flour
Goods and Services
Unprocessed rice; rice bran for use as animal feed; animal feed primarily of rice
Transliteration Statement
The non-Latin characters in the mark transliterate to "SUYA" and "HIME" and this means "SHEEN" and "PRINCESS" in English. The combined term "TSUYAHIME" has no meaning in a foreign language.
Translation of Words in Mark
The English translation of "TSUYA" in the mark is sheen. The wording "TSUYAHIME" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-10
Primary Code
030
First Use Anywhere Date
2014-05-09
First Use In Commerce Date
2014-05-09
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2017-01-10
Primary Code
031
Correspondences
Name
CYNTHIA A. MOYER
Address
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Trademark Events
| Event Date | Event Description |
| 2016-12-31 | NEW APPLICATION ENTERED IN TRAM |
| 2017-01-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-01-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-03-25 | ASSIGNED TO EXAMINER |
| 2017-04-02 | NON-FINAL ACTION WRITTEN |
| 2017-04-02 | NON-FINAL ACTION E-MAILED |
| 2017-04-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-09-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-09-27 | ASSIGNED TO LIE |
| 2017-10-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-10-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-10-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-10-20 | EXAMINERS AMENDMENT E-MAILED |
| 2017-10-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-10-20 | EXAMINER'S AMENDMENT ENTERED |
| 2017-10-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-11-14 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2017-11-26 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2017-11-26 | NON-FINAL ACTION WRITTEN |
| 2017-11-26 | NON-FINAL ACTION E-MAILED |
| 2017-11-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-05-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-05-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-06-09 | NON-FINAL ACTION WRITTEN |
| 2018-06-09 | NON-FINAL ACTION E-MAILED |
| 2018-06-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-01-14 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-01-14 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
