ITO - Trademark Details
Status: 700 - Registered
Serial Number
87280909
Registration Number
5318670
Word Mark
ITO
Status
700 - Registered
Status Date
2017-10-24
Filing Date
2016-12-26
Registration Number
5318670
Registration Date
2017-10-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-05-02
Law Office Assigned Location Code
M30
Employee Name
PEETE, KYLE C
Statements
Goods and Services
Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasoned popcorn; Seasoned rice cakes with fish, meat, chicken and vegetable toppings; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Seasoning pastes; Seasonings and flavorings, other than essential oils, for dog foods and cattle feed; Chili seasoning; Cocoa-based condiments and seasonings for food and drink; Dried chili peppers; Flaxseed for culinary purposes; Food seasonings; Food flavourings, other than essential oils, and seasonings; Garden herbs, preserved; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Linseed for culinary purposes; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Pepper paste for use as a seasoning; Preserved garden herbs as seasonings; Processed garlic for use as seasoning; Qorma seasoning paste; Rice, seasonings, and flavorings combined in unitary packages; Saffron for use as a food seasoning; Steak seasoning; Taco seasoning; Vegetable concentrates used for seasoning
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-09
Primary Code
030
First Use Anywhere Date
2013-08-01
First Use In Commerce Date
2013-08-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GROUP OF EIGHTEEN CORP.
Address
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Trademark Events
Event Date | Event Description |
2016-12-29 | NEW APPLICATION ENTERED IN TRAM |
2017-01-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-03-23 | ASSIGNED TO EXAMINER |
2017-03-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-04-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-05-02 | PUBLISHED FOR OPPOSITION |
2017-05-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-06-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-06-28 | TEAS STATEMENT OF USE RECEIVED |
2017-07-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-06-28 | USE AMENDMENT FILED |
2017-08-08 | STATEMENT OF USE PROCESSING COMPLETE |
2017-09-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-09-19 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-10-24 | REGISTERED-PRINCIPAL REGISTER |
2021-06-09 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |