FOUR BARREL - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87278589
Serial Number
87278589
Registration Number
5299687
Word Mark
FOUR BARREL
Status
700 - Registered
Status Date
2017-10-03
Filing Date
2016-12-22
Registration Number
5299687
Registration Date
2017-10-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-07-18
Law Office Assigned Location Code
N40
Employee Name
RAY, KIMBERLY MORGAN
Statements
Goods and Services
Coffee mugs
Goods and Services
Coffee
Goods and Services
Wholesale distributorship of coffee
Goods and Services
Café services
Pseudo Mark
4 BARREL
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2017-01-05
Primary Code
021
First Use Anywhere Date
2009-08-01
First Use In Commerce Date
2009-08-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-05
Primary Code
030
First Use Anywhere Date
2008-08-27
First Use In Commerce Date
2008-08-27
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-01-05
Primary Code
035
First Use Anywhere Date
2008-08-27
First Use In Commerce Date
2008-08-27
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-01-05
Primary Code
043
First Use Anywhere Date
2008-08-21
First Use In Commerce Date
2008-08-21
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
MARK A. STEINER, ESQ.
Address
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Trademark Events
Event DateEvent Description
2016-12-27NEW APPLICATION ENTERED IN TRAM
2017-01-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-03-22ASSIGNED TO EXAMINER
2017-03-24EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2017-03-24COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2017-03-24EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2017-03-24NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2017-04-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-05-16ASSIGNED TO LIE
2017-06-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-02TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-07APPROVED FOR PUB - PRINCIPAL REGISTER
2017-06-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-06-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-07-18PUBLISHED FOR OPPOSITION
2017-07-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-03REGISTERED-PRINCIPAL REGISTER