FINI SHOCK TONGUES - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87276084
Serial Number
87276084
Registration Number
5419405
Word Mark
FINI SHOCK TONGUES
Status
700 - Registered
Status Date
2018-03-06
Filing Date
2016-12-21
Registration Number
5419405
Registration Date
2018-03-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011502, 260314, 260321, 290107 - Lightning or electricity. Three or more ovals. Ovals that are completely or partially shaded. Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2017-05-30
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FOSDICK, GEOFFREY A
Statements
Indication of Colors claimed
The color(s) yellow, white, blue, green, pink, orange, red and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "Fini" written in pink stylized black-outlined text layered over a blue oval with an arc pattern comprising oval dots arcing above the lettering between the two letter "i"s which are dotted with pink oval dots. From left, the arcing oval dots are made up of a green oval dot, a yellow oval dot, an orange oval dot and a red oval dot, the arc beginning and ending with the pink oval dots representing the dotting of the two "i"s. All of the oval dots are outlined in black. Underneath the blue oval is the wording "SHOCK Tongues" written in yellow stylized text. The individual letters in "SHOCK Tongues" are each outlined in black and pink. The background is white with a design of stylized lightning bolts shown in pink.
Goods and Services
Confectionery, namely, licorice sticks, candy gels
Translation of Words in Mark
The English translation of the word "FINI" in the mark is "finished".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-03
Primary Code
030
First Use Anywhere Date
2016-04-01
First Use In Commerce Date
2016-04-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
NEIL F. GREENBLUM
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4573985
Prior Registration4573986
Prior Registration4696346
Trademark Events
Event DateEvent Description
2016-12-24NEW APPLICATION ENTERED IN TRAM
2017-01-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-01-04NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-03-22ASSIGNED TO EXAMINER
2017-03-22NON-FINAL ACTION WRITTEN
2017-03-22NON-FINAL ACTION E-MAILED
2017-03-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-03-29EXAMINERS AMENDMENT -WRITTEN
2017-03-29EXAMINERS AMENDMENT E-MAILED
2017-03-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-03-29EXAMINER'S AMENDMENT ENTERED
2017-04-03APPROVED FOR PUB - PRINCIPAL REGISTER
2017-05-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-05-30PUBLISHED FOR OPPOSITION
2017-05-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-07-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-01-09TEAS STATEMENT OF USE RECEIVED
2018-01-20CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-01-09USE AMENDMENT FILED
2018-01-20STATEMENT OF USE PROCESSING COMPLETE
2018-01-26ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-01-27NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-03-06REGISTERED-PRINCIPAL REGISTER