CAMARINA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87270295
Word Mark
CAMARINA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-02-05
Filing Date
2016-12-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051104, 261321, 261325 - Tomatoes. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides.
Published for Opposition Date
2017-05-09
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
RICHARDS, SUSAN ANN
Statements
Indication of Colors claimed
The color(s) red, green, black, gold and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists a stylized design with a gold border containing a design of a tomato in red with a green leaf with gold detail and with a black banner-like deign containing the wording "CAMARINA" in white with a gold border.
Goods and Services
Canned, cooked or otherwise processed tomatoes; vegetable-based spreads; processed vegetables; preserved vegetables; processed olives
Goods and Services
Condiments, namely, sauces; dipping sauces; pasta sauce; pesto sauce; tomato-based sauces; garlic-based sauces
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-21
Primary Code
030
Correspondences
Name
STEPHEN L. BAKER
Address
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Trademark Events
| Event Date | Event Description |
| 2016-12-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-12-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-03-16 | ASSIGNED TO EXAMINER |
| 2017-03-18 | NON-FINAL ACTION WRITTEN |
| 2017-03-18 | NON-FINAL ACTION E-MAILED |
| 2017-03-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-03-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-03-20 | EXAMINERS AMENDMENT E-MAILED |
| 2017-03-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-03-20 | ASSIGNED TO LIE |
| 2017-03-20 | EXAMINER'S AMENDMENT ENTERED |
| 2017-03-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-04-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-04-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-09 | PUBLISHED FOR OPPOSITION |
| 2017-05-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-07-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-02-05 | ABANDONMENT - NO USE STATEMENT FILED |
| 2018-02-05 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
