NEW FRENCH BAKERY EST. 1995 - Trademark Details
Status: 700 - Registered
Serial Number
87248137
Registration Number
5520331
Word Mark
NEW FRENCH BAKERY EST. 1995
Status
700 - Registered
Status Date
2018-07-17
Filing Date
2016-11-25
Registration Number
5520331
Registration Date
2018-07-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260502, 260513, 261321 - Plain single line triangles. Two Triangles. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2017-04-25
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
BROWN, TINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRENCH BAKERY" AND "EST. 1995"
Description of Mark
The mark consists of the word "NEW" inside of a triangle pointed up above the word "FRENCH" which appears in white lettering inside of a black parallelogram above the terms "EST. 1995" which are to the left of the word "BAKERY" which appears inside of a triangle that is pointed down.
Goods and Services
bakery goods sold together with a bake-able bag; bakery products; bread; rolls
Goods and Services
retail store services featuring baked goods; retail store services featuring artisan bread, rolls, bakery products, take and bake bread, cookies, brownies and bars
Goods and Services
manufacturing of food products for others; private label baking services
Pseudo Mark
NEW FRENCH BAKERY EST. 1995
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
030
First Use Anywhere Date
2018-02-00
First Use In Commerce Date
2018-02-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
035
First Use Anywhere Date
2018-02-00
First Use In Commerce Date
2018-02-00
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
040
First Use Anywhere Date
2016-11-00
First Use In Commerce Date
2016-11-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Justin P. Clark
Address
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Trademark Events
Event Date | Event Description |
2016-11-29 | NEW APPLICATION ENTERED IN TRAM |
2016-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-12-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-02-22 | ASSIGNED TO EXAMINER |
2017-02-28 | EXAMINERS AMENDMENT -WRITTEN |
2017-02-28 | EXAMINERS AMENDMENT E-MAILED |
2017-02-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-02-28 | EXAMINER'S AMENDMENT ENTERED |
2017-02-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-03-08 | ASSIGNED TO LIE |
2017-03-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-04-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-04-25 | PUBLISHED FOR OPPOSITION |
2017-04-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-06-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-12-05 | TEAS EXTENSION RECEIVED |
2017-12-05 | EXTENSION 1 FILED |
2017-12-05 | EXTENSION 1 GRANTED |
2017-12-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-05-15 | TEAS STATEMENT OF USE RECEIVED |
2018-06-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-05-15 | USE AMENDMENT FILED |
2018-06-05 | STATEMENT OF USE PROCESSING COMPLETE |
2018-06-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-06-12 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-07-17 | REGISTERED-PRINCIPAL REGISTER |
2018-10-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-10-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-12-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |