BEST MAID EST. 1943 COOKIE COMPANY - Trademark Details
Status: 700 - Registered
Serial Number
87248134
Registration Number
5444277
Word Mark
BEST MAID EST. 1943 COOKIE COMPANY
Status
700 - Registered
Status Date
2018-04-10
Filing Date
2016-11-25
Registration Number
5444277
Registration Date
2018-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110105 - Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons.
Published for Opposition Date
2017-04-25
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
JACKSON, STEVEN W
Statements
Certificate of Correction for Registration
In the statement, line 1, "Minnesota Best Maid Cookie Company, Inc." should be deleted, and "Minnesota Best Maid Cookie Co., Inc." should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COOKIE COMPANY" AND "EST. 1934"
Description of Mark
The mark consists of the words "BEST MAID" inside of the image of a rolling pin above the centered terms "EST. 1943" which are above the words "COOKIE COMPANY" which appear in a curve.
Goods and Services
Cookie dough; brownies; dessert bars, namely, brownie bars and cookie bars; crispy rice sticks; crispy rice bars
Goods and Services
Retail store services featuring baked goods; retail store services featuring cookies, brownies, bars, crispy sticks, crispy bars
Goods and Services
Commercial baking services for the co-manufacturing, convenience store, grocery retail and food service channels, namely, the manufacture of bakery products to the order and/or specification of others; custom manufacturing of food products for others; private label baking services
Pseudo Mark
BEST MAID ESTABLISHED NINETEEN FORTY THREE COOKIE COMPANY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
030
First Use Anywhere Date
2017-03-08
First Use In Commerce Date
2017-03-08
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
035
First Use Anywhere Date
2017-03-08
First Use In Commerce Date
2017-03-08
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
040
First Use Anywhere Date
2017-03-08
First Use In Commerce Date
2017-03-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Susan E. Clady
Address
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Trademark Events
| Event Date | Event Description |
| 2016-11-29 | NEW APPLICATION ENTERED IN TRAM |
| 2016-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-12-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-02-22 | ASSIGNED TO EXAMINER |
| 2017-02-25 | NON-FINAL ACTION WRITTEN |
| 2017-02-25 | NON-FINAL ACTION E-MAILED |
| 2017-02-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-03-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-04-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-04-25 | PUBLISHED FOR OPPOSITION |
| 2017-04-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-06-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-12-06 | TEAS STATEMENT OF USE RECEIVED |
| 2017-12-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-12-06 | USE AMENDMENT FILED |
| 2017-12-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-01-08 | SU - NON-FINAL ACTION - WRITTEN |
| 2018-01-08 | NON-FINAL ACTION E-MAILED |
| 2018-01-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-03-06 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-03-07 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-04-10 | REGISTERED-PRINCIPAL REGISTER |
| 2018-10-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-10-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-12-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-12-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-05-29 | TEAS SECTION 7 REQUEST RECEIVED |
| 2020-07-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-07-21 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
