HAWAIIAN EATERIES - Trademark Details
Status: 700 - Registered
Serial Number
87247326
Registration Number
5353531
Word Mark
HAWAIIAN EATERIES
Status
700 - Registered
Status Date
2017-12-12
Filing Date
2016-11-23
Registration Number
5353531
Registration Date
2017-12-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-09-26
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SWIFT, GILBERT M
Statements
Goods and Services
protein salads, namely, legume salads, chicken salads, tuna salads and egg salads, fruit salads, potato salads, vegetable salads, seafood salads, dips excluding salsas and sauces, cranberry sauces, salad kits consisting of vegetable salads; baked beans; cole slaw; prepared dishes, namely, casseroles and side dishes consisting primarily of vegetables; processed apples; precut processed potato product, namely, sliced, diced and chopped precooked potatoes and potato wedges, mashed potatoes, marinated mushrooms; kimchi
Goods and Services
pasta salads, salad dressings, stuffing mixes containing bread; Salsas, gravy; desserts, namely, parfaits, puddings, dessert mousses and sweetened gelatins; prepared salads, namely, macaroni, potato, pasta, grain and rice salads
Goods and Services
raw potatoes, fresh lettuce
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
029
First Use Anywhere Date
2009-03-31
First Use In Commerce Date
2009-03-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
030
First Use Anywhere Date
1980-00-00
First Use In Commerce Date
1980-00-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-12-01
Primary Code
031
First Use Anywhere Date
1980-00-00
First Use In Commerce Date
1980-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JENNIFER FRASER
Address
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Trademark Events
Event Date | Event Description |
2016-11-26 | NEW APPLICATION ENTERED IN TRAM |
2016-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-02-28 | ASSIGNED TO EXAMINER |
2017-03-06 | NON-FINAL ACTION WRITTEN |
2017-03-06 | NON-FINAL ACTION E-MAILED |
2017-03-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-05-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-05-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-05-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-05-09 | SUSPENSION LETTER WRITTEN |
2017-05-09 | LETTER OF SUSPENSION E-MAILED |
2017-05-09 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-08-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-09-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-09-26 | PUBLISHED FOR OPPOSITION |
2017-09-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-12-12 | REGISTERED-PRINCIPAL REGISTER |