DADDY O'S NO MSG SECRET CORNMEAL FRY MIX - Trademark Details
Status: 700 - Registered
Serial Number
87234637
Registration Number
5444248
Word Mark
DADDY O'S NO MSG SECRET CORNMEAL FRY MIX
Status
700 - Registered
Status Date
2018-04-10
Filing Date
2016-11-11
Registration Number
5444248
Registration Date
2018-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010105, 081106, 110303, 110310, 110325 - Stars with seven or more points. Fish and sea-food products cooked or prepared for eating. Cups, saucers. Plates (filled). Other non-electric cooking and serving ware, including woks.
Published for Opposition Date
2017-05-02
Law Office Assigned Location Code
M50
Employee Name
FIRST, VIVIAN M
Statements
Indication of Colors claimed
The colors white, black, yellow, orange, gray, brown and dark yellow are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NO MSG" AND "CORNMEAL FRY MIX"
Description of Mark
The mark consists of "DADDY O'S" in white letters trimmed in black with black shadow; the term "NO MSG" on left side of the word "SECRET" in black letters set in a yellow star shaped object. The word "SECRET" is in cursive white letters trimmed in black with black shadow; a picture of a fried catfish orange fillet on a gray dinner plate sitting on a brown tray table with a clear cup of white tartar sauce is placed in the center of the design; the word "CORNMEAL" in dark yellow trimmed in black with black shadow; and "FRY MIX" in white letters trimmed in black with black shadow.
Goods and Services
Mixes for making batters for fried foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-17
Primary Code
030
First Use Anywhere Date
2017-09-01
First Use In Commerce Date
2017-09-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
GARY T. RODGERS JR.
Address
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Trademark Events
| Event Date | Event Description |
| 2016-11-15 | NEW APPLICATION ENTERED IN TRAM |
| 2016-11-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-11-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-02-16 | ASSIGNED TO EXAMINER |
| 2017-02-21 | NON-FINAL ACTION WRITTEN |
| 2017-02-21 | NON-FINAL ACTION E-MAILED |
| 2017-02-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-02-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-15 | ASSIGNED TO LIE |
| 2017-03-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-03-22 | EXAMINERS AMENDMENT E-MAILED |
| 2017-03-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-03-22 | EXAMINER'S AMENDMENT ENTERED |
| 2017-03-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-03-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-04-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-02 | PUBLISHED FOR OPPOSITION |
| 2017-05-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-06-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-12-27 | TEAS STATEMENT OF USE RECEIVED |
| 2018-01-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-12-27 | USE AMENDMENT FILED |
| 2018-01-13 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-03-06 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-03-07 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-04-10 | REGISTERED-PRINCIPAL REGISTER |
