SINFULLY HEALTHY CHOC ZERO NATURAL SUGAR-FREE DELICIOUS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87233319
Serial Number
87233319
Registration Number
5249549
Word Mark
SINFULLY HEALTHY CHOC ZERO NATURAL SUGAR-FREE DELICIOUS
Status
700 - Registered
Status Date
2017-07-25
Filing Date
2016-11-10
Registration Number
5249549
Registration Date
2017-07-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261701, 261703, 261705 - Straight line(s), band(s) or bar(s). Dotted line(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-05-09
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FALK, ERIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HEALTHY" AND "CHOC" AND "ZERO" AND "NATURAL" AND "SUGAR-FREE" AND "DELICIOUS"
Description of Mark
The mark consists of two dotted horizontal lines immediately above and below the words "SINFULLY HEALTHY"; below that is the word "CHOC" in a stylized font, which is immediately above the word "ZERO" in a stylized font, wherein the "Z" and "R" in the word "ZERO" have extended trailers that curve under the "E" and "O" respectively; below the word "ZERO" are two solid horizontal lines immediately above and below the words "NATURAL SUGAR-FREE DELICIOUS", which are in their own separate boxes.
Goods and Services
Sugar-free chocolate, and chocolate confections, namely, sugar-free chocolate, low-carb chocolate, and chocolates containing nutrients, all of the forgoing being made of chocolate and containing no sugar
Pseudo Mark
SINFULLY HEALTHY CHOCOLATE ZERO NATURAL SUGAR-FREE DELICIOUS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-16
Primary Code
030
First Use Anywhere Date
2016-06-09
First Use In Commerce Date
2016-06-21
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
MARC E. HANKIN
Address
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Trademark Events
Event DateEvent Description
2016-11-14NEW APPLICATION ENTERED IN TRAM
2016-11-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-17NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED
2017-02-16ASSIGNED TO EXAMINER
2017-03-10NON-FINAL ACTION WRITTEN
2017-03-10NON-FINAL ACTION E-MAILED
2017-03-10NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-03-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-03-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-11TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-14APPROVED FOR PUB - PRINCIPAL REGISTER
2017-03-16PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-03-17NON-FINAL ACTION WRITTEN
2017-03-17NON-FINAL ACTION E-MAILED
2017-03-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-03-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-03-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-18TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-20APPROVED FOR PUB - PRINCIPAL REGISTER
2017-04-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-05-09PUBLISHED FOR OPPOSITION
2017-05-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-05-24AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2017-07-25REGISTERED-PRINCIPAL REGISTER