PREMIALLE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87230669
Word Mark
PREMIALLE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-04-09
Filing Date
2016-11-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241102, 260121, 260317, 260321 - Crowns open at the top. Circles that are totally or partially shaded. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2017-07-11
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PARADEWELAI, BENJI YUE
Statements
Indication of Colors claimed
The color(s) blue, white, red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a red oval with blue and white outlining and a white crown with blue outlining located inside the oval; wording "Premialle" in white color with blue outlining located below the crown; a red dot is located above the crown.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams and compotes; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; ajvar being preserved peppers; albumen for culinary purposes; albumin milk; protein milk; alginates for culinary purposes; almonds, ground; aloe vera prepared for human consumption; processed anchovies; animal marrow for food; apple puree; artichokes, preserved; aubergine paste; eggplant paste; bacon; beans, preserved; edible birds' nests; black pudding being blood sausage; black pudding; blood sausage; bone oil, edible; preparations for making bouillon; broth; bouillon; broth concentrates; bouillon concentrates; butter; caviar; charcuterie; cheese; chocolate nut butter; cocoa butter for food purposes; clams, not live; coconut butter for food purposes; coconut, desiccated; coconut fat being coconut oil; coconut oil; compotes; condensed milk; cranberry sauce being compote; crayfish, not live; cream being dairy products; chicken, meat, fish croquettes; crustaceans, not live; crystallized fruits; frosted fruits; curd; processed dates; non-alcoholic eggnog; edible fat-containing mixtures for spreading on bread slices; edible fats; edible fatty substances for the manufacture of edible fats in the nature of edible oils and fats; fish fillets; fish, not live; fish, preserved; fish, tinned being canned; fish mousses; fish roe, prepared; foods made from fish, namely, fish cakes and fish stock; fruit, preserved; fruit, stewed; fruit jellies; fruit pulp; fruit salads; fruit peel; fruit chips; fruit preserved in alcohol; fruit-based snack food; frozen fruits; tinned fruits; game, not live; preserved garlic; unflavored and unsweetened gelatins; gherkins; ginger jam; ham; herrings, not live; hummus being chickpea paste; isinglass, namely, unflavored and unsweetened gelatin derive from fish, for food; jams; jellies being food; kephir being a milk beverage; kefir being a milk beverage; kimchi being a fermented vegetable dish; kumys being a beverage consisting primarily of milk; koumiss being a beverage consisting primarily of milk; lard; lecithin for culinary purposes; lentils, preserved; linseed oil for culinary purposes; flaxseed oil for culinary purposes; liver pate; liver pastes; liver; lobsters, not live; low-fat potato chips; maize and corn oil for food ; margarine; marmalade; meat; meat jellies; meat, preserved; tinned meat; beverages consisting principally of milk; milk shakes; milk ferments for culinary purposes; milk of almonds for culinary purposes; mushrooms, preserved; mussels, not live; nuts, prepared; edible oils; olive oil for food; olives, preserved; onions, preserved; oysters, not live; palm kernel oil for food; palm oil for food; peanut butter; peanut milk for culinary purposes; peanuts, prepared; peas, preserved; pectin for culinary purposes; piccalilli; pickles; pollen prepared as foodstuff; pork; potato crisps; potato chips; potato fritters; potato flakes; poultry, not live; powdered eggs; prawns, not live; prostokvasha being soured milk; raisins; rape oil for food; colza oil for food; rennet; rice milk being milk substitute; ryazhenka being fermented baked milk; salmon, not live; salted meats; salted fish; sardines, not live; sauerkraut; sausages; sausages in batter; sea-cucumbers, not live; seaweed extracts for food; seeds prepared for human consumption, not being seasonings or flavourings; sesame oil for food ; shellfish, not live; shrimps, not live; silkworm chrysalis, for human consumption; smetana being sour cream; snail eggs for human consumption; preparations for making soup; soups; soya beans, preserved, for food; soya milk being milk substitute; spiny lobsters, not live; suet being edible beef fat for food; sunflower oil for food; sunflower seeds, prepared; tahini being sesame seed paste; toasted laver; tofu; tomato puree; tomato juice for cooking; tomato paste; tripe; truffles, preserved; tuna, not live; vegetable soup preparations; vegetable juices for cooking; vegetable salads; vegetable mousses; vegetable marrow paste; vegetables, preserved; vegetables, cooked; vegetables, dried; canned vegetables; whey; whipped cream; white of eggs; yoghurt; yogurt; yolk of eggs; processed, edible seaweed; processed coconut; processed fish spawn; processed juniper berries; processed kola nuts; processed cola nuts; processed roots for human food; peanut milk being non-alcoholic beverage for culinary purposes
Translation of Words in Mark
The wording "PREMIALLE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-17
Primary Code
029
Correspondences
Name
ALEXANDER LAZOUSKI
Address
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Trademark Events
Event Date | Event Description |
2016-11-11 | NEW APPLICATION ENTERED IN TRAM |
2016-11-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-11-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-02-14 | ASSIGNED TO EXAMINER |
2017-02-16 | NON-FINAL ACTION WRITTEN |
2017-02-16 | NON-FINAL ACTION E-MAILED |
2017-02-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-05-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-05-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-05-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-05-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-06-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-07-11 | PUBLISHED FOR OPPOSITION |
2017-07-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-09-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-04-09 | ABANDONMENT - NO USE STATEMENT FILED |
2018-04-09 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |